Chile-Oil Noodles With CilantroJudy Kim3391 ratings with an average rating of 4 out of 5 stars3,39120 minutes
Black Bean-Chorizo StewMelissa Clark1682 ratings with an average rating of 5 out of 5 stars1,6821 hour 45 minutes
Sweet Potatoes Baked With LemonMolly O’Neill, Edna Lewis722 ratings with an average rating of 4 out of 5 stars7222 hours
Beans and Greens Stew With DoenjangEric Kim1169 ratings with an average rating of 4 out of 5 stars1,16930 minutes
Spicy Won Tons With Chile OilAlexa Weibel, Tony Tan450 ratings with an average rating of 4 out of 5 stars4501 hour, plus at least 4 hours’ resting for chile oil and sauce
Russian SaladGabrielle Hamilton, Vladimir Ocokoljic630 ratings with an average rating of 4 out of 5 stars6301 hour
Colcannon With Crispy LeeksMelissa Clark1113 ratings with an average rating of 4 out of 5 stars1,11345 minutes
Crab and Shrimp Boil PastaMillie Peartree318 ratings with an average rating of 4 out of 5 stars31835 minutes
Lobster Salad With Green Beans, Tomatoes and BasilDavid Tanis156 ratings with an average rating of 4 out of 5 stars15645 minutes
Buttermilk-Glazed Pineapple-Carrot CakeJean Hewitt159 ratings with an average rating of 4 out of 5 stars1591 hour
Farro Salad With Corn and Crispy ChickpeasMelissa Clark992 ratings with an average rating of 4 out of 5 stars9921 1/2 hours
Creamy Avocado Pesto PastaKay Chun1038 ratings with an average rating of 4 out of 5 stars1,03820 minutes
Fresh Strawberry PieSamantha Seneviratne3796 ratings with an average rating of 4 out of 5 stars3,79645 minutes, plus chilling
Canlis SaladSam Sifton, Canlis Restaurant1397 ratings with an average rating of 5 out of 5 stars1,39710 minutes
Macaroni Salad With Lemon and HerbsAlexa Weibel5047 ratings with an average rating of 4 out of 5 stars5,04725 minutes
Potato Salad With Capers and AnchoviesDavid Tanis562 ratings with an average rating of 5 out of 5 stars56230 minutes
Pierogi Ruskie (Potato and Cheese Pierogi)Amelia Nierenberg, Bar Prasowy2798 ratings with an average rating of 5 out of 5 stars2,7981 1/2 hours
Crushed Baby Potatoes With Sardines, Celery and DillAlison Roman578 ratings with an average rating of 5 out of 5 stars57830 minutes
Orecchiette With Fennel and SausageFlorence Fabricant752 ratings with an average rating of 5 out of 5 stars75245 minutes
Bollito Misto (Italian Boiled Meats With Red and Green Sauces)David Tanis51 ratings with an average rating of 4 out of 5 stars51About 5 hours, plus up to 2 nights’ marinating
Pozole With Duck and MezcalFlorence Fabricant69 ratings with an average rating of 4 out of 5 stars692 hours, plus simmering and soaking
Celery-Leek Soup With Potato and ParsleyAlexa Weibel1692 ratings with an average rating of 4 out of 5 stars1,69245 minutes
Crawfish and Shrimp Pot With Spiced Sweet PotatoesSean Sherman24 ratings with an average rating of 4 out of 5 stars2445 minutes
Rice Pilaf With Pumpkin, Currants and Pine NutsDavid Tanis172 ratings with an average rating of 4 out of 5 stars17245 minutes
Pasta With Mussels, Tomatoes and Fried CapersMelissa Clark499 ratings with an average rating of 5 out of 5 stars4991 hour
Shrimp Bathed in Olive Oil and LemonJulia Moskin, Marcella Hazan295 ratings with an average rating of 4 out of 5 stars29520 minutes, plus cooling
Rice Salad With Currants, Almonds and PistachiosDavid Tanis598 ratings with an average rating of 4 out of 5 stars59845 minutes
Rock-Shrimp RollGabrielle Hamilton308 ratings with an average rating of 4 out of 5 stars30845 minutes
Spaghetti With Zucchini, Parsley Pesto and BottargaDavid Tanis177 ratings with an average rating of 4 out of 5 stars1771 hour
Lemony Farro Pasta Salad With Goat Cheese and MintMelissa Clark2306 ratings with an average rating of 5 out of 5 stars2,30645 minutes, plus cooling
Boiled Whole Artichokes With MayonnaiseGabrielle Hamilton314 ratings with an average rating of 4 out of 5 stars3141 hour
Red Curry Mussels and Roasted Sweet PotatoesDavid Tanis169 ratings with an average rating of 4 out of 5 stars1691 hour
Linguine With Clams, Roasted Tomatoes and Caramelized GarlicMelissa Clark595 ratings with an average rating of 5 out of 5 stars59545 minutes
Black Rice Bowl With Bok Choy and MushroomsDavid Tanis332 ratings with an average rating of 4 out of 5 stars33245 minutes
Spring Vegetable Ragoût With Brown Butter CouscousDavid Tanis413 ratings with an average rating of 4 out of 5 stars4131 hour
Baked Polenta With Crispy Leeks and Blue CheeseMelissa Clark888 ratings with an average rating of 4 out of 5 stars8881 hour
Umami Garlic Noodles With Mustard GreensMelissa Clark, Adapted from “Vietnamese Food Any Day” by Andrea Nguyen840 ratings with an average rating of 4 out of 5 stars84045 minutes
Red Wine Spaghetti With PancettaDavid Tanis1004 ratings with an average rating of 4 out of 5 stars1,00430 minutes
Zuni Café’s Zucchini PicklesDavid Tanis, Judy Rodgers273 ratings with an average rating of 4 out of 5 stars2731 hour