Beef Recipes

960 recipes

Homemade Corned Beef
Sam Sifton
1489 ratings with an average rating of 4 out of 5 stars
1,489
3 hours, plus 5 days' brining
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Kalpudding (Meatloaf With Caramelized Cabbage)
Sam Sifton
2570 ratings with an average rating of 4 out of 5 stars
2,570
90 minutes
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Pan-Seared Steak With Red Wine Sauce
Melissa Clark
1586 ratings with an average rating of 5 out of 5 stars
1,586
35 minutes
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Pressure Cooker Beef Short Ribs With Red Wine and Chile
Melissa Clark
2118 ratings with an average rating of 4 out of 5 stars
2,118
1 hour
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Swedish Meatballs
Melissa Clark
2928 ratings with an average rating of 5 out of 5 stars
2,928
45 minutes
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Steak Tartare
Gabrielle Hamilton
377 ratings with an average rating of 4 out of 5 stars
377
30 minutes (including time in the freezer)
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Red Wine-Braised Short Ribs With Carrots
David Tanis
1010 ratings with an average rating of 4 out of 5 stars
1,010
3 hours
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Whole Roasted Breast of Veal
Gabrielle Hamilton
75 ratings with an average rating of 4 out of 5 stars
75
30 minutes, plus 10-12 hours roasting
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Red Wine-Braised Short Ribs With Lemongrass and Soy
Emily Weinstein, Marcus Samuelsson, April Reynolds, Roy Finamore
1436 ratings with an average rating of 4 out of 5 stars
1,436
About 3 hours
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Provençal White Wine Beef Daube
Julia Moskin, Patricia Wells
479 ratings with an average rating of 4 out of 5 stars
479
4 to 5 hours, plus 2 hours' marinating
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Patty Melts
Sam Sifton
617 ratings with an average rating of 5 out of 5 stars
617
1 hour
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Enchiladas Con Carne
Sam Sifton
3821 ratings with an average rating of 5 out of 5 stars
3,821
1 1/2 hours
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Steak Fajitas
Martha Rose Shulman
2385 ratings with an average rating of 5 out of 5 stars
2,385
1 hour, plus 4 hours' marinating
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Beef With Horseradish-Beet Aioli
Melissa Clark
82 ratings with an average rating of 4 out of 5 stars
82
1 3/4 hours, plus marinating
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Korean Meatballs and Noodles
Florence Fabricant, Deuki Hong, Matt Rodbard
1428 ratings with an average rating of 4 out of 5 stars
1,428
45 minutes
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Pot Roast
Brett Anderson, Gavin Kaysen
5938 ratings with an average rating of 4 out of 5 stars
5,938
3 hours
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Bigos
Francis Lam, Monika Woods
303 ratings with an average rating of 4 out of 5 stars
303
3 1/2 to 7 1/2 hours, depending on your preference
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Loaded Nachos
Sam Sifton
1719 ratings with an average rating of 4 out of 5 stars
1,719
30 minutes
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Whole Roasted New York Strip Loin
David Tanis
688 ratings with an average rating of 4 out of 5 stars
688
1 1/2 hours, plus seasoning
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Pastel (Israeli Spiced Meat Pie)
Melissa Clark, Michael Solomonov, Steven Cook
1338 ratings with an average rating of 4 out of 5 stars
1,338
2 hours
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Orange Beef
Sam Sifton
3498 ratings with an average rating of 5 out of 5 stars
3,498
30 minutes
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Grilled Bone-In Rib-Eye Steaks With Blue Cheese
Melissa Clark
394 ratings with an average rating of 5 out of 5 stars
394
30 minutes, plus 30 minutes' marinating
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Blowout Rib-Eye
Mark Bittman
386 ratings with an average rating of 4 out of 5 stars
386
20 minutes
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Bulgogi
Julia Moskin, Maangchi
1732 ratings with an average rating of 4 out of 5 stars
1,732
About an hour, plus time to marinate
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Spiedies
Sam Sifton
1275 ratings with an average rating of 4 out of 5 stars
1,275
25 minutes, plus 24 hours’ marinating
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Brisket With Horseradish Gremolata
Melissa Clark
1533 ratings with an average rating of 5 out of 5 stars
1,533
4 hours, plus marinating
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Polpettone With Spinach and Provolone
David Tanis
355 ratings with an average rating of 5 out of 5 stars
355
1 hour 30 minutes
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Polpettone Stuffed With Eggplant And Provolone
Mark Bittman
78 ratings with an average rating of 4 out of 5 stars
78
1 1/2 hours
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Pasta Alla Genovese
Mark Bittman
1832 ratings with an average rating of 5 out of 5 stars
1,832
3 1/2 hours
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Meatball Parmesan
Melissa Clark
1537 ratings with an average rating of 5 out of 5 stars
1,537
1 hour 30 minutes
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Slow Cooker Short Ribs With Chinese Flavors
Mark Bittman
1756 ratings with an average rating of 4 out of 5 stars
1,756
About 5 hours
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Texas-Style Chili
Julia Moskin
3680 ratings with an average rating of 4 out of 5 stars
3,680
2 hours
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Sicilian Beef Ragout
Florence Fabricant
1132 ratings with an average rating of 5 out of 5 stars
1,132
3 hours
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Beef Bone Broth
Julia Moskin, Marco Canora
876 ratings with an average rating of 4 out of 5 stars
876
At least 5 hours 45 minutes
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Japanese Beef and Rice Soup
Julia Moskin, Marco Canora
260 ratings with an average rating of 4 out of 5 stars
260
10 minutes
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easy
The Real Burger
Mark Bittman
406 ratings with an average rating of 4 out of 5 stars
406
20 minutes
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Beef Short Ribs with Star Anise and Tangerine
David Tanis
283 ratings with an average rating of 5 out of 5 stars
283
2 1/2 hours, plus marinating
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Salt-Packed Cold Roast Beef With Bread-Crumb Salsa
Julia Moskin, Gabrielle Hamilton
45 ratings with an average rating of 5 out of 5 stars
45
1 hour 30 minutes
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Grilled or Oven-Roasted Santa Maria Tri-Tip
Kim Severson
3060 ratings with an average rating of 5 out of 5 stars
3,060
40 minutes
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Standing Rib Roast
Melissa Clark
1638 ratings with an average rating of 4 out of 5 stars
1,638
1 1/2 to 2 1/4 hours, plus at least 2 hours 20 minutes’ resting time
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Vietnamese Lemongrass Beef and Noodle Salad
David Tanis
1434 ratings with an average rating of 5 out of 5 stars
1,434
1 hour
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Tangy Brisket With Ginger
Joan Nathan
3874 ratings with an average rating of 4 out of 5 stars
3,874
About 6 1/2 hours, plus overnight chilling
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Spaghetti and Drop Meatballs With Tomato Sauce
Mark Bittman
4761 ratings with an average rating of 5 out of 5 stars
4,761
25 minutes
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Bukharan Plov With Beef, Carrots and Cumin Seeds
Joan Nathan
119 ratings with an average rating of 4 out of 5 stars
119
1 hour 50 minutes
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Picadillo
Sam Sifton
3747 ratings with an average rating of 5 out of 5 stars
3,747
1 hour
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Brisket Summer Rolls With Sriracha-BBQ Mayonnaise
Julia Moskin, Dennis Ngo
38 ratings with an average rating of 4 out of 5 stars
38
20 minutes
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Slow-Smoked Brisket
Julia Moskin, Daniel Delaney, Stephanie Pierson
536 ratings with an average rating of 4 out of 5 stars
536
10 to 16 hours
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Grilled Skirt Steak With Garlic and Herbs
Melissa Clark
1296 ratings with an average rating of 5 out of 5 stars
1,296
25 minutes, plus at least 30 minutes’ marinating
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