Steaks With Chimichurri MushroomsFlorence Fabricant109 ratings with an average rating of 5 out of 5 stars1092 hours 15 minutes
Spicy Korean Rice Cakes (Tteokbokki)Julia Moskin819 ratings with an average rating of 5 out of 5 stars81920 minutes
Quick Grilled Flanken With Chili, Sesame and GingerMelissa Clark116 ratings with an average rating of 5 out of 5 stars11620 minutes
Rice Balls Stuffed With Mozzarella and Beef (Supplì al Telefono)Alex Witchel, Sandro Fioriti38 ratings with an average rating of 4 out of 5 stars3850 minutes
Beef Tri-Tip Skewers Marinated in Harissa and YogurtJane Sigal, Nate Appleman209 ratings with an average rating of 5 out of 5 stars20930 minutes
Baked Meat-Filled Empanadas (Empanadas al Horno)Florence Fabricant, Héctor Vergara256 ratings with an average rating of 4 out of 5 stars2561 hour
Guinness PieSam Sifton, Jamie Oliver, Fergus Henderson3845 ratings with an average rating of 5 out of 5 stars3,8454 hours, plus 2 hours' refrigeration
Really Old-Fashioned Marinated Rib-EyeMark Bittman, Frank DeCarlo221 ratings with an average rating of 4 out of 5 stars22120 minutes
Stuffed Flank Steak (Matambre)Mark Bittman84 ratings with an average rating of 4 out of 5 stars841 1/2 hours plus optional overnight marinating
False Mahshi: Layered Swiss Chard, Beets, Rice and BeefJoan Nathan, Esperanza Basson52 ratings with an average rating of 4 out of 5 stars521 hour, plus 1 hour for soaking rice
Braised Veal Shanks With Apricot, Orange and FennelMelissa Clark53 ratings with an average rating of 4 out of 5 stars5345 minutes plus 2 hours’ braising
Café Salle Pleyel BurgerJane Sigal, Sonia Ezgulian187 ratings with an average rating of 4 out of 5 stars18745 minutes
Cocotte BurgerJane Sigal, Céline Parrenin, Franklin Reinhard65 ratings with an average rating of 4 out of 5 stars6520 minutes
Beef Roast With Melted Tomatoes and OnionsJulia Moskin, Susie Fishbein377 ratings with an average rating of 4 out of 5 stars377About 2 hours
Fried Meat KreplachAlex Witchel, Arthur Schwartz51 ratings with an average rating of 4 out of 5 stars511 hour 45 minutes
Short Ribs With Coffee and ChilesMark Bittman367 ratings with an average rating of 4 out of 5 stars367At least 3 hours
Hunan Beef With CuminAnne Mendelson, Fuchsia Dunlop1004 ratings with an average rating of 5 out of 5 stars1,00425 minutes
Kim Severson’s Italian MeatballsKim Severson945 ratings with an average rating of 5 out of 5 stars94520 minutes
Zappa Family Spaghetti SauceKim Severson433 ratings with an average rating of 4 out of 5 stars4333 hours
Broiled Steak with Pineapple and Onion SalsaMark Bittman71 ratings with an average rating of 4 out of 5 stars7130 minutes
Coffee-Roasted Fillet of BeefJulie Powell188 ratings with an average rating of 5 out of 5 stars1882 hours 30 minutes
Cornbread Tamale PieJennifer Steinhauer, Joy of Cooking4195 ratings with an average rating of 4 out of 5 stars4,1951 hour
Spiced Meat PiesJulia Moskin, Iris Towers35 ratings with an average rating of 4 out of 5 stars3545 minutes
Iranian Beet, Plum and Celery Soup with Kubbeh (Meat Dumplings)Joan Nathan, Pnina Lahav12 ratings with an average rating of 4 out of 5 stars122 hours
Grilled Carne Asada for TacosMark Bittman566 ratings with an average rating of 4 out of 5 stars56645 minutes
Mustard-and-Chile-Rubbed Roasted Beef TenderloinMelissa Clark598 ratings with an average rating of 5 out of 5 stars59840 minutes
Whole Brisket With Tomato GravyMatt Lee, Ted Lee257 ratings with an average rating of 4 out of 5 stars2574 hours
Maple-Glazed MeatloafSusan Guerrero, Carrie Brown, John Werner, Michael McLaughlin1055 ratings with an average rating of 5 out of 5 stars1,0552 hours
Steak Diane for TwoMark Bittman2614 ratings with an average rating of 5 out of 5 stars2,61420 minutes
Tteokmanduguk (Rice Cake Soup With Dumplings)Dana Bowen, Myung Ja Kwak75 ratings with an average rating of 4 out of 5 stars752 hours
Seared Sirloin SteakMark Bittman1257 ratings with an average rating of 4 out of 5 stars1,25755 minutes
Veal With Tomatoes, Olives and LemonMark Bittman83 ratings with an average rating of 4 out of 5 stars8330 minutes
Oxtail SoupMark Bittman, Pam Panyasiri443 ratings with an average rating of 4 out of 5 stars4432 hours
Herb-Poached Tenderloin With Barolo SauceMark Bittman, Scott Carsberg110 ratings with an average rating of 4 out of 5 stars11030 minutes
Peppered Rib-Eye Steaks With WatercressWilliam Grimes, "Fast: Over 150 Quick, Delicious Recipes in 30 Minutes or Less"143 ratings with an average rating of 4 out of 5 stars14315 minutes
Power CheeseburgerThe New York Times159 ratings with an average rating of 4 out of 5 stars15920 minutes
Beef Tenderloin NiçoiseNigella Lawson234 ratings with an average rating of 3 out of 5 stars2341 hour 15 minutes
Grilled Flank SteakMatt Lee, Ted Lee803 ratings with an average rating of 4 out of 5 stars80315 minutes, plus marinating
Tagliatelle BologneseJonathan Reynolds536 ratings with an average rating of 5 out of 5 stars5363 hours 30 minutes
Bò Lúc Lắc (Shaking Beef)Mark Bittman, Charles Phan1806 ratings with an average rating of 5 out of 5 stars1,80620 minutes, plus 2 hours' marinating
Spiced Beef in Red WineNigella Lawson339 ratings with an average rating of 4 out of 5 stars3392 hours 30 minutes
Jamie Oliver’s Pappardelle With Beef RaguAmanda Hesser, Jamie Oliver2779 ratings with an average rating of 4 out of 5 stars2,7791 hour 45 minutes
Bobby Flay’s New York Strip Steak With Horseradish-Mint GlazeMatt Lee, Ted Lee, Bobby Flay929 ratings with an average rating of 5 out of 5 stars92920 minutes