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Spiced Tomato Ketchup
Martha Rose Shulman
58 ratings with an average rating of 5 out of 5 stars
58
About 2 hours 20 minutes
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Sweet and Sour Stir-Fried Radishes With Their Greens
Martha Rose Shulman
174 ratings with an average rating of 4 out of 5 stars
174
About 4 minutes
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Celeriac, Celery and Carrot Remoulade
Martha Rose Shulman
219 ratings with an average rating of 5 out of 5 stars
219
30 minutes
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Grilled Vanilla-Ginger Pineapple
Martha Rose Shulman
193 ratings with an average rating of 4 out of 5 stars
193
25 minutes
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Spaghetti With Broccoli and Walnut-Ricotta Pesto
Martha Rose Shulman
302 ratings with an average rating of 4 out of 5 stars
302
30 minutes
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Frittata With Kasha, Leeks and Spinach
Martha Rose Shulman
112 ratings with an average rating of 4 out of 5 stars
112
About 1 hour, including draining time for leeks and spinach
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Crispy Polenta Medallions
Martha Rose Shulman
178 ratings with an average rating of 4 out of 5 stars
178
about 50 minutes
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Tangerine Sorbet
Martha Rose Shulman
79 ratings with an average rating of 4 out of 5 stars
79
1 hour, plus at least 4 hours' freezing and refrigeration
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Mashed Potato and Cabbage Pancakes
Martha Rose Shulman
409 ratings with an average rating of 4 out of 5 stars
409
30 minutes
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Tomato Frittata to Go
Martha Rose Shulman
60 ratings with an average rating of 4 out of 5 stars
60
About 30 minutes
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Pan-Fried Broccoli Stems
Martha Rose Shulman
317 ratings with an average rating of 4 out of 5 stars
317
5 minutes
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Dukkah-Dusted Sand Dabs
Martha Rose Shulman
39 ratings with an average rating of 4 out of 5 stars
39
About 15 minutes
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Whole Wheat Sesame Rings (Simit)
Martha Rose Shulman
31 ratings with an average rating of 4 out of 5 stars
31
About 5 hours (30 minutes active work)
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Lemon Bundt Cake With Poppy Seeds
Martha Rose Shulman
238 ratings with an average rating of 4 out of 5 stars
238
About 1 hour 35 minutes
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Savory Bread Pudding With Broccoli and Goat Cheese
Martha Rose Shulman
266 ratings with an average rating of 4 out of 5 stars
266
1 hour 45 minutes, plus 1 hour's refrigeration
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Chicken Scaloppine With Roasted Apricots
Martha Rose Shulman
117 ratings with an average rating of 4 out of 5 stars
117
40 minutes
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Baked Frittata With Yogurt, Chard and Green Garlic
Martha Rose Shulman
220 ratings with an average rating of 4 out of 5 stars
220
50 minutes
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Seared Fish With Beet Salsa
Martha Rose Shulman
115 ratings with an average rating of 5 out of 5 stars
115
1 hour
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Rose Petal and Vanilla Tea
Martha Rose Shulman
62 ratings with an average rating of 4 out of 5 stars
62
30 minutes
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Chilean Cabbage and Avocado Slaw
Martha Rose Shulman
317 ratings with an average rating of 4 out of 5 stars
317
15 minutes, plus 1 hour's purging of cabbage
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Grilled Eggplant and Tomatoes With Chermoula
Martha Rose Shulman
51 ratings with an average rating of 4 out of 5 stars
51
15 minutes
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Plum, Almond and Orange Galette
Martha Rose Shulman
76 ratings with an average rating of 4 out of 5 stars
76
2 hours 15 minutes
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Apricot, Cherry and Almond Galette
Martha Rose Shulman
172 ratings with an average rating of 4 out of 5 stars
172
2 hours 30 minutes
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Whole Wheat Irish Soda Bread With Bulgur
Martha Rose Shulman
159 ratings with an average rating of 4 out of 5 stars
159
1 hour 30 minutes
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Simple Trahana Soup With Lemon and Olive Oil
Martha Rose Shulman
93 ratings with an average rating of 4 out of 5 stars
93
25 to 30 minutes
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Radicchio With Walnut Anchovy Sauce
Martha Rose Shulman
57 ratings with an average rating of 4 out of 5 stars
57
20 to 30 minutes
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Gluten-Free Penne With Peas, Ricotta and Tarragon
Martha Rose Shulman
171 ratings with an average rating of 4 out of 5 stars
171
About 10 minutes
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Steamed or Roasted Beets and Beet Greens With Tahini Sauce
Martha Rose Shulman
238 ratings with an average rating of 5 out of 5 stars
238
50 minutes
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Summer Squash Ribbons with Cherry Tomatoes and Mint/Basil Pesto
Martha Rose Shulman
108 ratings with an average rating of 5 out of 5 stars
108
10 minutes
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Romaine Salad with Couscous Confetti
Martha Rose Shulman
153 ratings with an average rating of 4 out of 5 stars
153
20 minutes
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Pearl Couscous With Sautéed Cherry Tomatoes
Martha Rose Shulman
970 ratings with an average rating of 5 out of 5 stars
970
20 to 25 minutes
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Broiled Fish With Chermoula
Martha Rose Shulman
390 ratings with an average rating of 4 out of 5 stars
390
15 minutes, plus 30 minutes' refrigeration
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Cold Steamed Petrale Sole with Uncooked Tomato Sauce
Martha Rose Shulman
63 ratings with an average rating of 5 out of 5 stars
63
30 minutes
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Buckwheat Crepes With Roasted Apricots
Martha Rose Shulman
57 ratings with an average rating of 5 out of 5 stars
57
1 hour 10 minutes
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Roasted Squash and Red Onion Gratin With Quinoa
Martha Rose Shulman
649 ratings with an average rating of 5 out of 5 stars
649
About 1 hour 15 minutes plus 10 minutes cooling time
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Pizza on the Grill With Cherry Tomatoes, Mozzarella and Arugula
Martha Rose Shulman
75 ratings with an average rating of 4 out of 5 stars
75
30 minutes
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Sardines in Vinegar (Escabeche)
Martha Rose Shulman
47 ratings with an average rating of 4 out of 5 stars
47
25 minutes
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Grilled Pepper Omelet
Martha Rose Shulman
41 ratings with an average rating of 4 out of 5 stars
41
Roasted and stewed peppers will keep for 3 or 4 days in the refrigerator.
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Farro and Swiss Chard Salad With Grapefruit Vinaigrette
Martha Rose Shulman
159 ratings with an average rating of 4 out of 5 stars
159
15 minutes
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Nectarine or Peach and Blackberry Galette
Martha Rose Shulman
378 ratings with an average rating of 4 out of 5 stars
378
2 hours 30 minutes
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Stir-Fried Corn, Squash, and Tomatoes With Ginger, Garlic and Cilantro
Martha Rose Shulman
147 ratings with an average rating of 5 out of 5 stars
147
About 7 minutes
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Arugula Salad With Grilled Apricots and Pistachios
Martha Rose Shulman
318 ratings with an average rating of 5 out of 5 stars
318
15 minutes
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Honey Spice Bread
Martha Rose Shulman
142 ratings with an average rating of 4 out of 5 stars
142
1 hour
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Leek Quiche
Martha Rose Shulman
1755 ratings with an average rating of 5 out of 5 stars
1,755
1 hour 30 minutes
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Roast Chicken With Lemon
Alissa J. Rubin
287 ratings with an average rating of 4 out of 5 stars
287
1 hour 45 minutes plus overnight refrigeration
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Banana Wild Blueberry Smoothie With Chia Seeds
Martha Rose Shulman
174 ratings with an average rating of 5 out of 5 stars
174
or to save this recipe.
Big Bowl With Spicy Brown Bean, Squash and Corn Succotash
Martha Rose Shulman
130 ratings with an average rating of 5 out of 5 stars
130
About 15 minutes for the succotash plus 5 to 10 minutes to assemble the bowls
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Banana Muesli Smoothie
Martha Rose Shulman
121 ratings with an average rating of 4 out of 5 stars
121
or to save this recipe.
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