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Orange-Almond Mandelbrot
Joan Nathan
214 ratings with an average rating of 4 out of 5 stars
214
1 1/4 hours, plus chilling
or to save this recipe.
Chocolate Babka Rugelach
Melissa Clark
560 ratings with an average rating of 4 out of 5 stars
560
1 1/2 hours, plus chilling
or to save this recipe.
Roasted Chicken With Dates and Olives
Joan Nathan, Tara Lazar
138 ratings with an average rating of 5 out of 5 stars
138
10 hours
or to save this recipe.
Gefilte Fish
Joan Nathan
496 ratings with an average rating of 4 out of 5 stars
496
40 minutes
or to save this recipe.
Schmaltz and Gribenes
Melissa Clark
200 ratings with an average rating of 4 out of 5 stars
200
1 hour 30 minutes
or to save this recipe.
Schmaltz-Roasted Brussels Sprouts
Melissa Clark
244 ratings with an average rating of 4 out of 5 stars
244
35 minutes
or to save this recipe.
Potato Kugel
Francis Lam, Itta Werdiger Roth, “Spice, Spirit”
1423 ratings with an average rating of 4 out of 5 stars
1,423
2 1/2 hours
or to save this recipe.
Carrot Ring
Melissa Clark, Dana Green
468 ratings with an average rating of 4 out of 5 stars
468
1 1/4 hours
or to save this recipe.
Classic Matzo Brei
Melissa Clark
1642 ratings with an average rating of 4 out of 5 stars
1,642
15 minutes
or to save this recipe.
Chicken With Eggplant and Swiss Chard
Joan Nathan
351 ratings with an average rating of 4 out of 5 stars
351
1 3/4 hours, plus optional chilling
or to save this recipe.
Kubaneh (Yemeni Pull-Apart Rolls)
Tejal Rao, Meir Adoni
408 ratings with an average rating of 4 out of 5 stars
408
1 hour (plus 1 hour to proof)
or to save this recipe.
Classic Beef Brisket With Caramelized Onions
David Tanis
1953 ratings with an average rating of 4 out of 5 stars
1,953
About 4 hours, plus overnight marinating
or to save this recipe.
Provençal Veal Breast Stuffed With Swiss Chard
Joan Nathan
56 ratings with an average rating of 4 out of 5 stars
56
About 3 1/2 hours
or to save this recipe.
Matzo Ball Soup a la Mexicana
Priya Krishna, Fany Gerson
306 ratings with an average rating of 5 out of 5 stars
306
About 4 hours
or to save this recipe.
Apple Butter Rugelach
Samantha Seneviratne
399 ratings with an average rating of 4 out of 5 stars
399
3 hours, plus cooling
or to save this recipe.
Caramelized Onion and Poppy Seed Hamantaschen
Joan Nathan
237 ratings with an average rating of 4 out of 5 stars
237
1 hour 15 minutes
or to save this recipe.
Matzo Lasagna
Melissa Clark
1207 ratings with an average rating of 4 out of 5 stars
1,207
1 1/2 hours
or to save this recipe.
Libyan Aharaimi (Fish in Tomato Sauce)
Joan Nathan
282 ratings with an average rating of 4 out of 5 stars
282
1 hour
or to save this recipe.
French Potato Pancakes
Joan Nathan, Daniel Rose
362 ratings with an average rating of 4 out of 5 stars
362
35 minutes
or to save this recipe.
Tangy Brisket With Ginger
Joan Nathan
3879 ratings with an average rating of 4 out of 5 stars
3,879
About 6 1/2 hours, plus overnight chilling
or to save this recipe.
Olive Oil Challah
Melissa Clark, Myrna Aronson
1820 ratings with an average rating of 5 out of 5 stars
1,820
3 hours 40 minutes
or to save this recipe.
Citrusy Brisket With Spring Lettuces
Melissa Clark
327 ratings with an average rating of 4 out of 5 stars
327
3 1/2 hours
or to save this recipe.
Vegan Matzo Ball Soup
Joan Nathan
537 ratings with an average rating of 4 out of 5 stars
537
1 1/4 hours, plus chilling
or to save this recipe.
Burekas With Spinach or Eggplant Filling
Joan Nathan, Congregation Or VeShalom
253 ratings with an average rating of 4 out of 5 stars
253
About 2 hours, plus chilling
or to save this recipe.
Chicken With Bitter Herb Pesto
Florence Fabricant
24 ratings with an average rating of 4 out of 5 stars
24
2 hours 15 minutes
or to save this recipe.
Chocolate Chip Hamantaschen
Joan Nathan, Shmil Holland
519 ratings with an average rating of 4 out of 5 stars
519
2 hours 15 minutes
or to save this recipe.
Shalom Japan’s Lox Bowl
Alexa Weibel, Sawako Okochi, Aaron Israel
335 ratings with an average rating of 4 out of 5 stars
335
1 1/4 hours
or to save this recipe.
Mushroom Barley Soup
Dawn Lerman
465 ratings with an average rating of 4 out of 5 stars
465
3 hours 30 minutes
or to save this recipe.
Sephardic Challah With Whole Spices
Julia Moskin
246 ratings with an average rating of 5 out of 5 stars
246
4 to 5 hours
or to save this recipe.
Haroseth With Chestnuts, Pine Nuts, Pears and Dried Fruits
Joan Nathan
38 ratings with an average rating of 5 out of 5 stars
38
45 minutes
or to save this recipe.
Schmaltz Latkes
Melissa Clark
243 ratings with an average rating of 4 out of 5 stars
243
20 minutes
or to save this recipe.
Mashed Potato Latkes With Dill and Shallots
Joan Nathan
144 ratings with an average rating of 4 out of 5 stars
144
1 hour 15 minutes, plus 2 hours to overnight in the refrigerator
or to save this recipe.
Apple Cider Honey Cake
Joan Nathan, Alex Levin
966 ratings with an average rating of 4 out of 5 stars
966
About 2 hours
or to save this recipe.
Hazelnut Citrus Torte
Melissa Clark
430 ratings with an average rating of 5 out of 5 stars
430
1 hour
or to save this recipe.
Matzo Toffee With Candied Ginger
Melissa Clark
193 ratings with an average rating of 5 out of 5 stars
193
50 minutes, plus 1 hour’s chilling
or to save this recipe.
Fried Artichokes
Joan Nathan
250 ratings with an average rating of 4 out of 5 stars
250
About 1 hour
or to save this recipe.
Apple Kuchen With Honey and Ginger
David Tanis
925 ratings with an average rating of 5 out of 5 stars
925
1 1/2 hours
or to save this recipe.
Aylenish Rugelach With Orange, Walnuts and Cinnamon
Julia Moskin
74 ratings with an average rating of 4 out of 5 stars
74
1 hour 30 minutes
or to save this recipe.
Raspberry Rose Rugelach
Melissa Clark, Mindy Segal
243 ratings with an average rating of 4 out of 5 stars
243
4 hours
or to save this recipe.
Exciting Noodle Kugel
Joan Nathan, the Larchmont Temple
1430 ratings with an average rating of 4 out of 5 stars
1,430
45 minutes
or to save this recipe.
Fennel and Orange-Scented Challah
Joan Nathan
435 ratings with an average rating of 4 out of 5 stars
435
About 1 hour, plus rising time
or to save this recipe.
Swiss Chard and Lamb Torte With Fennel-Pomegranate Relish
Joan Nathan, Erez Komarovsky
125 ratings with an average rating of 4 out of 5 stars
125
2 1/2 hours
or to save this recipe.
Chocolate Babka Bread Pudding
Julia Moskin, Baz Bagel &amp
267 ratings with an average rating of 4 out of 5 stars
267
1 hour 15 minutes
or to save this recipe.
Latkes
Mark Bittman
2926 ratings with an average rating of 4 out of 5 stars
2,926
45 minutes
or to save this recipe.
Bukharan Plov With Beef, Carrots and Cumin Seeds
Joan Nathan
120 ratings with an average rating of 4 out of 5 stars
120
1 hour 50 minutes
or to save this recipe.
Susan Gubar’s Matzo Ball Soup
Susan Gubar
180 ratings with an average rating of 5 out of 5 stars
180
1 hour 30 minutes, plus 30 minutes' refrigeration
or to save this recipe.
Okonomi-Latke
Sam Sifton, Sawako Okochi, Aaron Israel
334 ratings with an average rating of 4 out of 5 stars
334
30 minutes
or to save this recipe.
Red Wine Honey Cake With Plums
Melissa Clark
393 ratings with an average rating of 5 out of 5 stars
393
1 1/2 hours, plus cooling
or to save this recipe.
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