Strawberries in Red WineDavid Tanis215 ratings with an average rating of 4 out of 5 stars21515 minutes, plus macerating
Summer Fruit SaladDavid Tanis211 ratings with an average rating of 4 out of 5 stars2115 minutes, plus optional chilling
Pepper-Crusted Flank SteakDavid Tanis170 ratings with an average rating of 5 out of 5 stars17035 minutes, plus 1 hour’s marinating
Apricot Tart With PistachiosDavid Tanis346 ratings with an average rating of 4 out of 5 stars3461 1/2 hours
Nectarines in Lime SyrupDavid Tanis117 ratings with an average rating of 5 out of 5 stars11720 minutes, plus at least 1½ hours’ cooling and chilling
Pan-Roasted Green Beans With Golden AlmondsTara Parker-Pope, "Home Cooking, Jean-Georges"1512 ratings with an average rating of 5 out of 5 stars1,512About 30 minutes
Curly Endive Salad With Mustard Dressing, Egg and GruyèreDavid Tanis55 ratings with an average rating of 4 out of 5 stars5525 minutes
Carrot and Avocado Salad With Crunchy SeedsTara Parker-Pope, "Home Cooking, Jean-Georges"39 ratings with an average rating of 5 out of 5 stars391 hour 30 minutes
Italian Almond CookiesDavid Tanis869 ratings with an average rating of 4 out of 5 stars86945 minutes, plus 1 hour’s resting
Fresh Strawberry TartDavid Tanis74 ratings with an average rating of 5 out of 5 stars744 hours 50 minutes
Braised Chicken With Rosemary and Crispy ArtichokesDavid Tanis66 ratings with an average rating of 5 out of 5 stars662 hours 10 minutes
Glazed Pork Tenderloin With Gingery CarrotsDavid Tanis255 ratings with an average rating of 5 out of 5 stars2552 hours 10 minutes
Lemon Curd RouladeDavid Tanis43 ratings with an average rating of 4 out of 5 stars431 hour 10 minutes, plus 3 hours’ cooling and chilling
Meatballs With Lentils and GreensDavid Tanis132 ratings with an average rating of 5 out of 5 stars1321 hour 30 minutes, plus chilling
Beet and Cucumber SaladDavid Tanis89 ratings with an average rating of 5 out of 5 stars891 hour 50 minutes
French Fisherman Stew (La Chaudrée)David Tanis83 ratings with an average rating of 5 out of 5 stars83About 1 hour
Persimmon Salad With Glazed Walnuts and FetaDavid Tanis119 ratings with an average rating of 5 out of 5 stars11925 minutes
Plum-Cardamom Upside-Down CakeDavid Tanis130 ratings with an average rating of 5 out of 5 stars1301 hour 20 minutes, plus cooling
Flan de Coco (Coconut Flan)David Tanis64 ratings with an average rating of 5 out of 5 stars641 1/2 hours, plus overnight chilling
Madhur Jaffrey’s Goan Shrimp CurryDavid Tanis, Madhur Jaffrey, MasterClass1613 ratings with an average rating of 5 out of 5 stars1,61320 minutes
Orange Salad With PomegranateDavid Tanis64 ratings with an average rating of 4 out of 5 stars6415 minutes, plus chilling
Herby Asparagus Salad With Beets and ProsciuttoDavid Tanis98 ratings with an average rating of 5 out of 5 stars9845 minutes
Lamb Shoulder With Greens and BeansDavid Tanis39 ratings with an average rating of 5 out of 5 stars393 hours
Lemon Cake With Strawberries and CreamDavid Tanis104 ratings with an average rating of 4 out of 5 stars1041 hour 15 minutes, plus cooling time
Spiced Chicken Breasts in PastryDavid Tanis98 ratings with an average rating of 5 out of 5 stars9855 minutes
Cucumber-Cabbage Salad With SesameDavid Tanis476 ratings with an average rating of 5 out of 5 stars47635 minutes
Arugula Salad With Radish, Fennel and MustardDavid Tanis85 ratings with an average rating of 5 out of 5 stars8535 minutes
Herbed Rice in Chard LeavesDavid Tanis47 ratings with an average rating of 4 out of 5 stars471 hour 30 minutes
Large-Batch Rye Manhattan CocktailsMelissa Clark, David Wondrich632 ratings with an average rating of 4 out of 5 stars63210 minutes
Endive and Arugula SaladDavid Tanis103 ratings with an average rating of 5 out of 5 stars10315 minutes
Radicchio Salad With Walnuts and PearsDavid Tanis248 ratings with an average rating of 5 out of 5 stars24820 minutes
Shaved Asparagus and Radish SaladDavid Tanis129 ratings with an average rating of 4 out of 5 stars12915 minutes
Peppered Sea Scallops With SpinachDavid Tanis253 ratings with an average rating of 5 out of 5 stars25335 minutes
Baked Fish With Slow-Cooked PeppersDavid Tanis352 ratings with an average rating of 5 out of 5 stars35250 minutes
Goat Cheese Ice Cream With Fennel, Lemon and HoneyDavid Tanis382 ratings with an average rating of 4 out of 5 stars3821 1/2 hours, plus at least 4 hours’ freezing
Creamy Peach Sorbet With RaspberriesDavid Tanis37 ratings with an average rating of 4 out of 5 stars3735 minutes, plus at least 4 hours’ chilling
Gambas al Ajillo (Spanish Garlic Shrimp)David Tanis588 ratings with an average rating of 5 out of 5 stars58825 minutes
Baked Lemon PuddingDavid Tanis, JR Ryall5765 ratings with an average rating of 4 out of 5 stars5,7651 hour
French Potato SaladDavid Tanis1242 ratings with an average rating of 5 out of 5 stars1,2421 hour 20 minutes, plus cooling time
Raspberry-Almond ClafoutisDavid Tanis732 ratings with an average rating of 4 out of 5 stars73250 minutes