• Staff Picks

    • Most Popular
    • Soups and Stews
    • Easy Side Dishes
    • Healthy Weeknight Dinners
    • Sheet-Pan Vegetarian Recipes
  • From Our Newsletters

    • The Cooking Newsletter
    • Five Weeknight Dishes
    • The Veggie
    • Bake Time
  • Perfect For

    • One-Pot Dinners
    • Weeknight Chicken
    • Quick Pastas
    • 30 Minute Vegetarian
    • Easy Baking
  • Everyday Recipes

    • Easy
    • Healthy
    • Weeknight
    • Pasta
    • Quick
  • By Meal

    • Dinner
    • Breakfast
    • Lunch
    • Desserts
    • Appetizers
    • Side Dishes
    • Drinks
  • By Diet

    • Vegetarian
    • Vegan
    • Gluten-Free
    • Dairy-Free
  • By Method

    • Air Fryer
    • Instant Pot
    • Slow Cooker
    • BBQ & Grilling
    • Sheet Pan
    • Baking
  • Meat & Seafood

    • Chicken
    • Beef
    • Pork
    • Salmon
    • Shrimp
  • Vegetables & Fruits

    • Zucchini
    • Sweet Potato
    • Eggplant
    • Cabbage
    • Asparagus
    • Tomato
  • Plant-Based Proteins

    • Tofu
    • Lentil
    • Chickpea
    • Bean
  • Rice, Grains, Pasta

    • Pasta
    • Noodles
    • Rice
    • Quinoa
    • Bread
    • Couscous
  • By Upcoming Holiday

    • Labor Day
    • Rosh Hashana
    • Canadian Thanksgiving
    • Halloween
  • By Occasion

    • Birthdays
    • Brunch
    • Date Night
    • Parties
    • Picnics
  • How-Tos

    • How to Cook Chicken Breast
    • How to Cook Zucchini
    • How to Scramble Eggs
  • Getting Started

    • Learn to Cook
    • Knife Skills
    • Scaling Tips
  • Reader Favorites

    • Easy Spring Pasta Recipes
    • Freezer-Friendly Recipes
    • High-Protein Breakfasts
  • Video Series

    • Pizza Interview
    • The Veggie
    • Bake Time
    • About Us
    • The New York Times Food Section

Staff Picks

  • Most Popular
  • Soups and Stews
  • Easy Side Dishes
  • Healthy Weeknight Dinners
  • Sheet-Pan Vegetarian Recipes

From Our Newsletters

  • The Cooking Newsletter
  • Five Weeknight Dishes
  • The Veggie
  • Bake Time

Perfect For

  • One-Pot Dinners
  • Weeknight Chicken
  • Quick Pastas
  • 30 Minute Vegetarian
  • Easy Baking

Everyday Recipes

  • Easy
  • Healthy
  • Weeknight
  • Pasta
  • Quick

By Meal

  • Dinner
  • Breakfast
  • Lunch
  • Desserts
  • Appetizers
  • Side Dishes
  • Drinks

By Diet

  • Vegetarian
  • Vegan
  • Gluten-Free
  • Dairy-Free

By Method

  • Air Fryer
  • Instant Pot
  • Slow Cooker
  • BBQ & Grilling
  • Sheet Pan
  • Baking

Meat & Seafood

  • Chicken
  • Beef
  • Pork
  • Salmon
  • Shrimp

Vegetables & Fruits

  • Zucchini
  • Sweet Potato
  • Eggplant
  • Cabbage
  • Asparagus
  • Tomato

Plant-Based Proteins

  • Tofu
  • Lentil
  • Chickpea
  • Bean

Rice, Grains, Pasta

  • Pasta
  • Noodles
  • Rice
  • Quinoa
  • Bread
  • Couscous

By Upcoming Holiday

  • Labor Day
  • Rosh Hashana
  • Canadian Thanksgiving
  • Halloween

By Occasion

  • Birthdays
  • Brunch
  • Date Night
  • Parties
  • Picnics

How-Tos

  • How to Cook Chicken Breast
  • How to Cook Zucchini
  • How to Scramble Eggs

Getting Started

  • Learn to Cook
  • Knife Skills
  • Scaling Tips

Reader Favorites

  • Easy Spring Pasta Recipes
  • Freezer-Friendly Recipes
  • High-Protein Breakfasts

Video Series

  • Pizza Interview
  • The Veggie
  • Bake Time
  • About Us
  • The New York Times Food Section

Sue Li

Recipes by Sue Li

74 recipes

  • Carrot Tart With Ricotta and Feta

    Carrot Tart With Ricotta and Feta

    Sue Li

    4599 ratings with an average rating of 4 out of 5 stars

    4,599

    1 hour

    or to save this recipe.

  • Taiwanese Popcorn Chicken With Fried Basil

    Taiwanese Popcorn Chicken With Fried Basil

    Sue Li

    1672 ratings with an average rating of 4 out of 5 stars

    1,672

    30 minutes, plus 1 hour marinating

    or to save this recipe.

  • Smashed Cabbage and Mushroom Veggie Burgers

    Smashed Cabbage and Mushroom Veggie Burgers

    Sue Li

    792 ratings with an average rating of 4 out of 5 stars

    792

    1 hour

    or to save this recipe.

  • Fried Fish Sandwich

    Fried Fish Sandwich

    Sue Li

    1752 ratings with an average rating of 4 out of 5 stars

    1,752

    20 minutes

    or to save this recipe.

  • Slow-Roasted Salmon With Mushroom-Leek Broth

    Slow-Roasted Salmon With Mushroom-Leek Broth

    Sue Li

    968 ratings with an average rating of 4 out of 5 stars

    968

    35 minutes

    or to save this recipe.

  • Gingery Cabbage Rolls With Pork and Rice

    Gingery Cabbage Rolls With Pork and Rice

    Sue Li

    2105 ratings with an average rating of 5 out of 5 stars

    2,105

    1 1/4 hours

    or to save this recipe.

  • Taiwanese Meefun

    Taiwanese Meefun

    Sue Li

    1986 ratings with an average rating of 4 out of 5 stars

    1,986

    35 minutes

    or to save this recipe.

  • Creamy Blue Cheese Dip With Walnuts

    Creamy Blue Cheese Dip With Walnuts

    Sue Li

    310 ratings with an average rating of 4 out of 5 stars

    310

    20 minutes

    or to save this recipe.

  • Pasta Salad With Marinated Tomatoes and Tuna

    Pasta Salad With Marinated Tomatoes and Tuna

    Sue Li

    460 ratings with an average rating of 4 out of 5 stars

    460

    25 minutes

    or to save this recipe.

  • Chicken and Celery Salad With Wasabi-Tahini Dressing

    Chicken and Celery Salad With Wasabi-Tahini Dressing

    Sue Li

    784 ratings with an average rating of 4 out of 5 stars

    784

    1 hour

    or to save this recipe.

  • Grilled Zucchini and Feta Toasts

    Grilled Zucchini and Feta Toasts

    Sue Li

    324 ratings with an average rating of 4 out of 5 stars

    324

    30 minutes

    or to save this recipe.

  • Chicken and Rice With Scallion-Ginger Sauce

    Chicken and Rice With Scallion-Ginger Sauce

    Sue Li

    2688 ratings with an average rating of 4 out of 5 stars

    2,688

    45 minutes

    or to save this recipe.

  • Radicchio Salad With Crunchy Shiitake Mushrooms and Barley

    Radicchio Salad With Crunchy Shiitake Mushrooms and Barley

    Sue Li

    255 ratings with an average rating of 4 out of 5 stars

    255

    1 hour

    or to save this recipe.

  • Rice Cake Soup With Bok Choy and Edamame

    Rice Cake Soup With Bok Choy and Edamame

    Sue Li

    798 ratings with an average rating of 4 out of 5 stars

    798

    30 minutes

    or to save this recipe.

  • Lemony Shrimp and Bean Stew

    Lemony Shrimp and Bean Stew

    Sue Li

    22771 ratings with an average rating of 5 out of 5 stars

    22,771

    30 minutes

    or to save this recipe.

  • Five-Spice Roasted Carrots With Toasted Almonds

    Five-Spice Roasted Carrots With Toasted Almonds

    Sue Li

    1619 ratings with an average rating of 4 out of 5 stars

    1,619

    30 minutes

    or to save this recipe.

    easy
  • Black Pepper Beef and Cabbage Stir-Fry

    Black Pepper Beef and Cabbage Stir-Fry

    Sue Li

    9077 ratings with an average rating of 5 out of 5 stars

    9,077

    20 minutes

    or to save this recipe.

    easy
  • Sweet and Sour Eggplant With Garlic Chips

    Sweet and Sour Eggplant With Garlic Chips

    Sue Li

    3204 ratings with an average rating of 5 out of 5 stars

    3,204

    20 minutes

    or to save this recipe.

  • Grilled Corn and Avocado Salad With Feta Dressing

    Grilled Corn and Avocado Salad With Feta Dressing

    Sue Li

    5315 ratings with an average rating of 5 out of 5 stars

    5,315

    30 minutes

    or to save this recipe.

  • Cucumber Salad With Roasted Peanuts and Chile

    Cucumber Salad With Roasted Peanuts and Chile

    Sue Li

    4492 ratings with an average rating of 5 out of 5 stars

    4,492

    15 minutes

    or to save this recipe.

    easy
  • Potato Tart With Goat Cheese and Thyme

    Potato Tart With Goat Cheese and Thyme

    Sue Li

    625 ratings with an average rating of 4 out of 5 stars

    625

    1 hour

    or to save this recipe.

  • Somen Noodle Soup With Mushrooms

    Somen Noodle Soup With Mushrooms

    Sue Li

    1974 ratings with an average rating of 5 out of 5 stars

    1,974

    20 minutes

    or to save this recipe.

  • Beef Short Rib Rice Bowls

    Beef Short Rib Rice Bowls

    Sue Li

    1372 ratings with an average rating of 4 out of 5 stars

    1,372

    15 minutes, plus up to 8 hours’ marinating

    or to save this recipe.

  • Creamy Turmeric Pasta

    Creamy Turmeric Pasta

    Sue Li

    4106 ratings with an average rating of 5 out of 5 stars

    4,106

    30 minutes

    or to save this recipe.

  • Cheesy Eggplant and Rigatoni Bake

    Cheesy Eggplant and Rigatoni Bake

    Sue Li

    1514 ratings with an average rating of 4 out of 5 stars

    1,514

    1 hour 15 minutes

    or to save this recipe.

  • Sesame-Ginger Chicken Noodle Soup

    Sesame-Ginger Chicken Noodle Soup

    Sue Li

    1890 ratings with an average rating of 4 out of 5 stars

    1,890

    1 hour 10 minutes

    or to save this recipe.

49 - 74 of 74 results

  • 1
  • 2

Get Our Newsletter

Get recipes, tips and NYT special offers delivered straight to your inbox.

Opt out or contact us anytime. See our Privacy Policy.

Follow Us

Get the App

About Us

New York Times Cooking offers subscribers recipes, advice and inspiration for better everyday cooking. From easy weeknight dinners to holiday meals, our recipes have been tested and perfected to meet the needs of home cooks of all levels. Subscribe now for full access.

Learn More

  • About Us
  • FAQ
  • NYTimes.com/food

Shop

  • Gift Subscription
  • Merchandise
  • Send Us Feedback

Recipes

  • From Our Newsletters
  • Weeknight
  • Pasta
  • Dinner
  • Healthy
  • Vegetarian
  • Vegan
  • Thanksgiving
  • Christmas
  • © 2026 The New York Times Company
  • Terms of Service
  • Privacy Policy
  • Cookie Policy