• Staff Picks

    • Most Popular
    • Soups and Stews
    • Easy Side Dishes
    • Healthy Weeknight Dinners
    • Sheet-Pan Vegetarian Recipes
  • From Our Newsletters

    • The Cooking Newsletter
    • Five Weeknight Dishes
    • The Veggie
    • Bake Time
  • Perfect For

    • One-Pot Dinners
    • Weeknight Chicken
    • Quick Pastas
    • 30 Minute Vegetarian
    • Easy Baking
  • Everyday Recipes

    • Easy
    • Healthy
    • Weeknight
    • Pasta
    • Quick
  • By Meal

    • Dinner
    • Breakfast
    • Lunch
    • Desserts
    • Appetizers
    • Side Dishes
    • Drinks
  • By Diet

    • Vegetarian
    • Vegan
    • Gluten-Free
    • Dairy-Free
  • By Method

    • Air Fryer
    • Instant Pot
    • Slow Cooker
    • BBQ & Grilling
    • Sheet Pan
    • Baking
  • Meat & Seafood

    • Chicken
    • Beef
    • Pork
    • Salmon
    • Shrimp
  • Vegetables & Fruits

    • Zucchini
    • Sweet Potato
    • Eggplant
    • Cabbage
    • Asparagus
    • Tomato
  • Plant-Based Proteins

    • Tofu
    • Lentil
    • Chickpea
    • Bean
  • Rice, Grains, Pasta

    • Pasta
    • Noodles
    • Rice
    • Quinoa
    • Bread
    • Couscous
  • By Upcoming Holiday

    • Eid al-Adha
    • Juneteenth
    • Memorial Day
    • Father’s Day
  • By Occasion

    • Birthdays
    • Brunch
    • Date Night
    • Parties
    • Picnics
  • How-Tos

    • How to Cook Chicken Breast
    • How to Store Produce
    • How to Scramble Eggs
  • Getting Started

    • Learn to Cook
    • Knife Skills
    • Scaling Tips
  • Reader Favorites

    • Easy Spring Pasta Recipes
    • Freezer-Friendly Recipes
    • High-Protein Breakfasts
  • Video Series

    • Pizza Interview
    • The Veggie
    • Bake Time
    • About Us
    • The New York Times Food Section

Staff Picks

  • Most Popular
  • Soups and Stews
  • Easy Side Dishes
  • Healthy Weeknight Dinners
  • Sheet-Pan Vegetarian Recipes

From Our Newsletters

  • The Cooking Newsletter
  • Five Weeknight Dishes
  • The Veggie
  • Bake Time

Perfect For

  • One-Pot Dinners
  • Weeknight Chicken
  • Quick Pastas
  • 30 Minute Vegetarian
  • Easy Baking

Everyday Recipes

  • Easy
  • Healthy
  • Weeknight
  • Pasta
  • Quick

By Meal

  • Dinner
  • Breakfast
  • Lunch
  • Desserts
  • Appetizers
  • Side Dishes
  • Drinks

By Diet

  • Vegetarian
  • Vegan
  • Gluten-Free
  • Dairy-Free

By Method

  • Air Fryer
  • Instant Pot
  • Slow Cooker
  • BBQ & Grilling
  • Sheet Pan
  • Baking

Meat & Seafood

  • Chicken
  • Beef
  • Pork
  • Salmon
  • Shrimp

Vegetables & Fruits

  • Zucchini
  • Sweet Potato
  • Eggplant
  • Cabbage
  • Asparagus
  • Tomato

Plant-Based Proteins

  • Tofu
  • Lentil
  • Chickpea
  • Bean

Rice, Grains, Pasta

  • Pasta
  • Noodles
  • Rice
  • Quinoa
  • Bread
  • Couscous

By Upcoming Holiday

  • Eid al-Adha
  • Juneteenth
  • Memorial Day
  • Father’s Day

By Occasion

  • Birthdays
  • Brunch
  • Date Night
  • Parties
  • Picnics

How-Tos

  • How to Cook Chicken Breast
  • How to Store Produce
  • How to Scramble Eggs

Getting Started

  • Learn to Cook
  • Knife Skills
  • Scaling Tips

Reader Favorites

  • Easy Spring Pasta Recipes
  • Freezer-Friendly Recipes
  • High-Protein Breakfasts

Video Series

  • Pizza Interview
  • The Veggie
  • Bake Time
  • About Us
  • The New York Times Food Section

Sarah Copeland

Recipes by Sarah Copeland

45 recipes

  • Quick Chicken Paprikas

    Quick Chicken Paprikas

    Sarah Copeland

    690 ratings with an average rating of 4 out of 5 stars

    690

    55 minutes

    or to save this recipe.

    easy
  • Gulyásleves (Beef and Potato Soup With Paprika)

    Gulyásleves (Beef and Potato Soup With Paprika)

    Sarah Copeland

    301 ratings with an average rating of 5 out of 5 stars

    301

    4 hours

    or to save this recipe.

  • Csülkös Bableves (Creamy Ham and Bean Soup)

    Csülkös Bableves (Creamy Ham and Bean Soup)

    Sarah Copeland

    318 ratings with an average rating of 5 out of 5 stars

    318

    2 hours 35 minutes, plus overnight soaking

    or to save this recipe.

  • French Dip Sandwiches

    French Dip Sandwiches

    Sarah Copeland

    205 ratings with an average rating of 5 out of 5 stars

    205

    45 minutes

    or to save this recipe.

    easy
  • Italian Beef Sandwiches

    Italian Beef Sandwiches

    Sarah Copeland

    401 ratings with an average rating of 3 out of 5 stars

    401

    About 8 hours

    or to save this recipe.

  • Sheet-Pan Roast Chicken With Tangy Greens

    Sheet-Pan Roast Chicken With Tangy Greens

    Sarah Copeland

    641 ratings with an average rating of 5 out of 5 stars

    641

    55 minutes

    or to save this recipe.

    easy
  • Chicken Broccoli Rice Casserole 

    Chicken Broccoli Rice Casserole 

    Sarah Copeland

    3311 ratings with an average rating of 4 out of 5 stars

    3,311

    1 1/4 hours

    or to save this recipe.

    easy
  • Italian Wedding Soup With Turkey Meatballs

    Italian Wedding Soup With Turkey Meatballs

    Sarah Copeland

    7028 ratings with an average rating of 5 out of 5 stars

    7,028

    30 minutes

    or to save this recipe.

    easy
  • Chicken Potpie

    Chicken Potpie

    Sarah Copeland

    1930 ratings with an average rating of 4 out of 5 stars

    1,930

    1 ¼ hours

    or to save this recipe.

  • Any Vegetable Stir-Fry

    Any Vegetable Stir-Fry

    Sarah Copeland

    958 ratings with an average rating of 4 out of 5 stars

    958

    30 minutes

    or to save this recipe.

  • Spaghetti With Burrata and Garlic-Chile Oil

    Spaghetti With Burrata and Garlic-Chile Oil

    Sarah Copeland

    2211 ratings with an average rating of 4 out of 5 stars

    2,211

    20 minutes

    or to save this recipe.

  • Green Goddess Salmon With Potatoes and Snap Peas

    Green Goddess Salmon With Potatoes and Snap Peas

    Sarah Copeland

    1620 ratings with an average rating of 4 out of 5 stars

    1,620

    25 minutes

    or to save this recipe.

  • Quick Ragù With Ricotta and Lemon

    Quick Ragù With Ricotta and Lemon

    Sarah Copeland

    3258 ratings with an average rating of 4 out of 5 stars

    3,258

    45 minutes

    or to save this recipe.

  • Skillet Refried Beans With Avocado and Radish

    Skillet Refried Beans With Avocado and Radish

    Sarah Copeland

    527 ratings with an average rating of 4 out of 5 stars

    527

    15 minutes

    or to save this recipe.

    easy
  • Tofu Makhani (Indian Butter Tofu)

    Tofu Makhani (Indian Butter Tofu)

    Sarah Copeland

    6658 ratings with an average rating of 5 out of 5 stars

    6,658

    40 minutes

    or to save this recipe.

  • Vegan Broccoli Soup With Cashew Cream

    Vegan Broccoli Soup With Cashew Cream

    Sarah Copeland

    894 ratings with an average rating of 4 out of 5 stars

    894

    25 minutes

    or to save this recipe.

  • Turkish Eggs With Olives, Feta and Tomatoes (Menemen)

    Turkish Eggs With Olives, Feta and Tomatoes (Menemen)

    Sarah Copeland

    380 ratings with an average rating of 4 out of 5 stars

    380

    25 minutes

    or to save this recipe.

    easy
  • Cheese Grits With Saucy Black Beans, Avocado and Radish

    Cheese Grits With Saucy Black Beans, Avocado and Radish

    Sarah Copeland

    2604 ratings with an average rating of 5 out of 5 stars

    2,604

    30 minutes

    or to save this recipe.

    easy
  • Fried Eggs With Garlicky Green Rice

    Fried Eggs With Garlicky Green Rice

    Sarah Copeland

    1085 ratings with an average rating of 4 out of 5 stars

    1,085

    30 minutes

    or to save this recipe.

    easy
  • Linguine With Chickpeas, Broccoli and Ricotta

    Linguine With Chickpeas, Broccoli and Ricotta

    Sarah Copeland

    2227 ratings with an average rating of 4 out of 5 stars

    2,227

    20 minutes

    or to save this recipe.

    easy
  • Root Vegetable Tagine With Herbed Couscous

    Root Vegetable Tagine With Herbed Couscous

    Sarah Copeland

    374 ratings with an average rating of 4 out of 5 stars

    374

    45 minutes

    or to save this recipe.

  • Cheesy Breakfast Egg and Polenta Casserole

    Cheesy Breakfast Egg and Polenta Casserole

    Sarah Copeland

    3305 ratings with an average rating of 4 out of 5 stars

    3,305

    30 minutes

    or to save this recipe.

  • Crustless Egg and Cheese Quiche

    Crustless Egg and Cheese Quiche

    Sarah Copeland

    2666 ratings with an average rating of 4 out of 5 stars

    2,666

    1 hour, plus cooling

    or to save this recipe.

  • Croque-Monsieur Breakfast Casserole

    Croque-Monsieur Breakfast Casserole

    Sarah Copeland

    2279 ratings with an average rating of 4 out of 5 stars

    2,279

    1 hour, plus chilling and setting

    or to save this recipe.

    easy
  • Baked Eggs for a Crowd

    Baked Eggs for a Crowd

    Sarah Copeland

    758 ratings with an average rating of 4 out of 5 stars

    758

    15 minutes

    or to save this recipe.

  • Pumpkin Pie Milkshake

    Pumpkin Pie Milkshake

    Sarah Copeland

    231 ratings with an average rating of 4 out of 5 stars

    231

    15 minutes

    or to save this recipe.

  • One-Pan Bruschetta Spaghetti

    One-Pan Bruschetta Spaghetti

    Sarah Copeland

    1185 ratings with an average rating of 4 out of 5 stars

    1,185

    35 minutes

    or to save this recipe.

  • Garlicky Steak With Carrot, Walnut and Dill Salad

    Garlicky Steak With Carrot, Walnut and Dill Salad

    Sarah Copeland

    251 ratings with an average rating of 5 out of 5 stars

    251

    20 minutes, plus marinating

    or to save this recipe.

  • Shrimp and Kimchi Rice Bowl

    Shrimp and Kimchi Rice Bowl

    Sarah Copeland

    435 ratings with an average rating of 4 out of 5 stars

    435

    35 minutes

    or to save this recipe.

  • Broiled Fish Tacos

    Broiled Fish Tacos

    Sarah Copeland

    1559 ratings with an average rating of 4 out of 5 stars

    1,559

    20 minutes

    or to save this recipe.

  • Cold Pork Rice Noodles With Cucumber and Peanuts

    Cold Pork Rice Noodles With Cucumber and Peanuts

    Sarah Copeland

    1458 ratings with an average rating of 5 out of 5 stars

    1,458

    25 minutes

    or to save this recipe.

  • Seared Chicken Breast With Potatoes and Capers

    Seared Chicken Breast With Potatoes and Capers

    Sarah Copeland

    279 ratings with an average rating of 4 out of 5 stars

    279

    35 minutes

    or to save this recipe.

  • Cheddar-Stuffed Turkey Burger With Avocado

    Cheddar-Stuffed Turkey Burger With Avocado

    Sarah Copeland

    975 ratings with an average rating of 5 out of 5 stars

    975

    25 minutes

    or to save this recipe.

  • Parmesan Chicken Breast With Tomato and Herb Salad

    Parmesan Chicken Breast With Tomato and Herb Salad

    Sarah Copeland

    557 ratings with an average rating of 4 out of 5 stars

    557

    40 minutes

    or to save this recipe.

  • Beef and Broccoli Lo Mein

    Beef and Broccoli Lo Mein

    Sarah Copeland

    1663 ratings with an average rating of 5 out of 5 stars

    1,663

    20 minutes

    or to save this recipe.

  • Classic Chicken Schnitzel With Smashed Cucumbers

    Classic Chicken Schnitzel With Smashed Cucumbers

    Sarah Copeland

    235 ratings with an average rating of 4 out of 5 stars

    235

    30 minutes

    or to save this recipe.

  • Cumin Steak With Kale, Fennel and Feta Salad

    Cumin Steak With Kale, Fennel and Feta Salad

    Sarah Copeland

    453 ratings with an average rating of 5 out of 5 stars

    453

    25 minutes, plus marinating

    or to save this recipe.

  • Grilled Salmon With Kale Chips

    Grilled Salmon With Kale Chips

    Sarah Copeland

    214 ratings with an average rating of 4 out of 5 stars

    214

    15 minutes

    or to save this recipe.

  • Skillet Chicken With Orzo, Dill and Feta

    Skillet Chicken With Orzo, Dill and Feta

    Sarah Copeland

    2919 ratings with an average rating of 4 out of 5 stars

    2,919

    35 minutes, plus marinating

    or to save this recipe.

  • Curried Swordfish With Tomatoes, Greens and Garlic Toast

    Curried Swordfish With Tomatoes, Greens and Garlic Toast

    Sarah Copeland

    679 ratings with an average rating of 4 out of 5 stars

    679

    20 minutes

    or to save this recipe.

  • Skillet Lasagna With Spinach and Summer Squash

    Skillet Lasagna With Spinach and Summer Squash

    Sarah Copeland

    1169 ratings with an average rating of 4 out of 5 stars

    1,169

    50 minutes

    or to save this recipe.

  • Skillet Chicken With Cumin, Paprika and Mint

    Skillet Chicken With Cumin, Paprika and Mint

    Sarah Copeland

    1398 ratings with an average rating of 5 out of 5 stars

    1,398

    50 minutes, plus marinating

    or to save this recipe.

  • Green Shakshuka With Avocado and Lime

    Green Shakshuka With Avocado and Lime

    Sarah Copeland

    5998 ratings with an average rating of 4 out of 5 stars

    5,998

    35 minutes

    or to save this recipe.

    easy
  • One-Pan Shrimp Enchiladas Verde

    One-Pan Shrimp Enchiladas Verde

    Sarah Copeland

    1721 ratings with an average rating of 4 out of 5 stars

    1,721

    45 minutes

    or to save this recipe.

  • Sweet and Spicy Tofu With Soba Noodles

    Sweet and Spicy Tofu With Soba Noodles

    Sarah Copeland

    6406 ratings with an average rating of 5 out of 5 stars

    6,406

    30 minutes

    or to save this recipe.

Get Our Newsletter

Get recipes, tips and NYT special offers delivered straight to your inbox.

Opt out or contact us anytime. See our Privacy Policy.

Follow Us

Get the App

About Us

New York Times Cooking offers subscribers recipes, advice and inspiration for better everyday cooking. From easy weeknight dinners to holiday meals, our recipes have been tested and perfected to meet the needs of home cooks of all levels. Subscribe now for full access.

Learn More

  • About Us
  • FAQ
  • NYTimes.com/food

Shop

  • Gift Subscription
  • Merchandise
  • Send Us Feedback

Recipes

  • From Our Newsletters
  • Weeknight
  • Pasta
  • Dinner
  • Healthy
  • Vegetarian
  • Vegan
  • Thanksgiving
  • Christmas
  • © 2026 The New York Times Company
  • Terms of Service
  • Privacy Policy
  • Cookie Policy