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Staff Picks

  • Most Popular
  • Soups and Stews
  • Easy Side Dishes
  • Healthy Weeknight Dinners
  • Sheet-Pan Vegetarian Recipes

From Our Newsletters

  • The Cooking Newsletter
  • Five Weeknight Dishes
  • The Veggie
  • Bake Time

Perfect For

  • One-Pot Dinners
  • Weeknight Chicken
  • Quick Pastas
  • 30-Minute Vegetarian
  • Easy Baking

Everyday Recipes

  • Easy
  • Healthy
  • Weeknight
  • Pasta
  • Quick

By Meal

  • Dinner
  • Breakfast
  • Lunch
  • Desserts
  • Appetizers
  • Side Dishes
  • Drinks

By Diet

  • Vegetarian
  • Vegan
  • Gluten-Free
  • Dairy-Free

By Method

  • Air Fryer
  • Instant Pot
  • Slow Cooker
  • BBQ & Grilling
  • Sheet Pan
  • Baking

Meat & Seafood

  • Chicken
  • Beef
  • Pork
  • Salmon
  • Shrimp

Vegetables & Fruits

  • Zucchini
  • Sweet Potato
  • Eggplant
  • Cabbage
  • Asparagus
  • Tomato

Plant-Based Proteins

  • Tofu
  • Lentil
  • Chickpea
  • Bean

Rice, Grains, Pasta

  • Pasta
  • Noodle
  • Rice
  • Quinoa
  • Bread
  • Couscous

By Upcoming Holiday

  • Labor Day
  • Rosh Hashana
  • Canadian Thanksgiving
  • Halloween

By Occasion

  • Birthdays
  • Brunch
  • Date Night
  • Parties
  • Picnics

How-Tos

  • How to Cook Chicken Breast
  • How to Make Sourdough Bread
  • How to Scramble Eggs

Getting Started

  • Learn to Cook
  • Knife Skills
  • Food Safety and Refrigeration

Reader Favorites

  • Our Summer Cooking List
  • High-Protein Back-to-School Lunches
  • Really Good Pasta Salads

Video Series

  • Pizza Interview
  • The Veggie
  • Bake Time
  • About Us
  • The New York Times Food Section

Mark Bittman

Recipes by Mark Bittman

960 recipes

  • "BBQ" Brisket

    "BBQ" Brisket

    Mark Bittman

    259 ratings with an average rating of 4 out of 5 stars

    259

    About 3 hours

    or to save this recipe.

  • Twice-Cooked Mock Tandoori Chicken

    Twice-Cooked Mock Tandoori Chicken

    Mark Bittman

    206 ratings with an average rating of 4 out of 5 stars

    206

    About 2 hours

    or to save this recipe.

  • Sea Scallops with Piquillo Peppers

    Sea Scallops with Piquillo Peppers

    Mark Bittman

    7 ratings with an average rating of 5 out of 5 stars

    7

    20 minutes

    or to save this recipe.

  • South Indian Eggplant Curry

    South Indian Eggplant Curry

    Mark Bittman, Roopa Kalyanaraman

    726 ratings with an average rating of 4 out of 5 stars

    726

    15 minutes

    or to save this recipe.

  • Stir-Fried Shrimp With Black Beans

    Stir-Fried Shrimp With Black Beans

    Mark Bittman

    166 ratings with an average rating of 5 out of 5 stars

    166

    30 minutes

    or to save this recipe.

  • Maple-Glazed Fresh Ham With Hard Cider Sauce

    Maple-Glazed Fresh Ham With Hard Cider Sauce

    Mark Bittman, "How to Cook Meat"

    43 ratings with an average rating of 4 out of 5 stars

    43

    2 1/2 to 3 hours; if brining, add 12 to 24 hours

    or to save this recipe.

  • Mark Bittman’s Bourbon Apple Cake

    Mark Bittman’s Bourbon Apple Cake

    Mark Bittman

    520 ratings with an average rating of 4 out of 5 stars

    520

    About 1 hour, plus one hour’s resting

    or to save this recipe.

  • Orange Glaze

    Orange Glaze

    Mark Bittman

    7 ratings with an average rating of 4 out of 5 stars

    7

    10 minutes

    or to save this recipe.

  • Chicken With Salsa Verde

    Chicken With Salsa Verde

    Mark Bittman

    99 ratings with an average rating of 4 out of 5 stars

    99

    About an hour

    or to save this recipe.

  • Octopus, Galician Style

    Octopus, Galician Style

    Mark Bittman

    126 ratings with an average rating of 4 out of 5 stars

    126

    2 hours

    or to save this recipe.

  • Wintertime Tomato Soup

    Wintertime Tomato Soup

    Mark Bittman

    120 ratings with an average rating of 4 out of 5 stars

    120

    About an hour

    or to save this recipe.

  • Real Popcorn

    Real Popcorn

    Mark Bittman

    174 ratings with an average rating of 4 out of 5 stars

    174

    About 10 minutes

    or to save this recipe.

  • Crisp-Skinned Tilefish Over Provencal Cabbage

    Crisp-Skinned Tilefish Over Provencal Cabbage

    Mark Bittman

    17 ratings with an average rating of 4 out of 5 stars

    17

    30 to 40 minutes

    or to save this recipe.

  • Curried Carrot and Coconut Soup

    Curried Carrot and Coconut Soup

    Mark Bittman

    3378 ratings with an average rating of 5 out of 5 stars

    3,378

    30 minutes

    or to save this recipe.

  • Sweet Tart Crust

    Sweet Tart Crust

    Mark Bittman

    215 ratings with an average rating of 4 out of 5 stars

    215

    20 minutes, plus time to rest

    or to save this recipe.

  • Short Ribs With Coffee and Chiles

    Short Ribs With Coffee and Chiles

    Mark Bittman

    367 ratings with an average rating of 4 out of 5 stars

    367

    At least 3 hours

    or to save this recipe.

  • Simple Seaweed Salad

    Simple Seaweed Salad

    Mark Bittman

    53 ratings with an average rating of 4 out of 5 stars

    53

    20 minutes

    or to save this recipe.

  • Clementine Clafoutis

    Clementine Clafoutis

    Mark Bittman

    97 ratings with an average rating of 4 out of 5 stars

    97

    About 1 hour

    or to save this recipe.

  • Shortcut Pernil

    Shortcut Pernil

    Mark Bittman

    1302 ratings with an average rating of 4 out of 5 stars

    1,302

    At least 3 hours

    or to save this recipe.

  • Chocolate Truffles

    Chocolate Truffles

    Mark Bittman

    809 ratings with an average rating of 5 out of 5 stars

    809

    30 minutes, plus at least one hour’s chilling

    or to save this recipe.

  • Make-Ahead Gravy

    Make-Ahead Gravy

    Mark Bittman

    3641 ratings with an average rating of 4 out of 5 stars

    3,641

    20 minutes

    or to save this recipe.

  • Pan-Fried Pizza

    Pan-Fried Pizza

    Mark Bittman

    316 ratings with an average rating of 4 out of 5 stars

    316

    2 hours

    or to save this recipe.

  • Monkfish With Mashed Potatoes and Thyme

    Monkfish With Mashed Potatoes and Thyme

    Mark Bittman

    228 ratings with an average rating of 5 out of 5 stars

    228

    30 minutes

    or to save this recipe.

  • Glazed Carrots With Orange and Ginger

    Glazed Carrots With Orange and Ginger

    Mark Bittman

    700 ratings with an average rating of 4 out of 5 stars

    700

    30 minutes

    or to save this recipe.

  • Zucchini-Pear Soup

    Zucchini-Pear Soup

    Mark Bittman

    353 ratings with an average rating of 4 out of 5 stars

    353

    30 minutes

    or to save this recipe.

  • Scallops With Cream and Basil

    Scallops With Cream and Basil

    Mark Bittman

    968 ratings with an average rating of 5 out of 5 stars

    968

    20 minutes

    or to save this recipe.

  • Paella With Tomatoes

    Paella With Tomatoes

    Mark Bittman

    470 ratings with an average rating of 4 out of 5 stars

    470

    30 minutes

    or to save this recipe.

  • Warm Curry Powder

    Warm Curry Powder

    Mark Bittman

    30 ratings with an average rating of 4 out of 5 stars

    30

    15 minutes

    or to save this recipe.

  • Jerk Seasoning

    Jerk Seasoning

    Mark Bittman

    148 ratings with an average rating of 4 out of 5 stars

    148

    5 minutes

    or to save this recipe.

  • Five-Spice Powder

    Five-Spice Powder

    Mark Bittman

    107 ratings with an average rating of 4 out of 5 stars

    107

    5 minutes

    or to save this recipe.

  • Pasta With Shrimp Ragù

    Pasta With Shrimp Ragù

    Mark Bittman

    511 ratings with an average rating of 4 out of 5 stars

    511

    40 minutes

    or to save this recipe.

  • Simple Vanilla Ice Cream

    Simple Vanilla Ice Cream

    Mark Bittman

    607 ratings with an average rating of 4 out of 5 stars

    607

    20 minutes

    or to save this recipe.

  • Grilled Chicken Wings With Provençal Flavors

    Grilled Chicken Wings With Provençal Flavors

    Mark Bittman

    64 ratings with an average rating of 4 out of 5 stars

    64

    45 minutes

    or to save this recipe.

  • Vietnamese Summer Rolls

    Vietnamese Summer Rolls

    Mark Bittman

    781 ratings with an average rating of 4 out of 5 stars

    781

    30 minutes

    or to save this recipe.

  • Grilled Tuna With Herbs and Olives

    Grilled Tuna With Herbs and Olives

    Mark Bittman

    1102 ratings with an average rating of 5 out of 5 stars

    1,102

    20 minutes

    or to save this recipe.

  • Shrimp Deviled Eggs

    Shrimp Deviled Eggs

    Mark Bittman

    370 ratings with an average rating of 4 out of 5 stars

    370

    20 Minutes

    or to save this recipe.

  • Classic Prime Rib for a Small Crowd

    Classic Prime Rib for a Small Crowd

    Mark Bittman

    1292 ratings with an average rating of 4 out of 5 stars

    1,292

    1 hour 30 minutes

    or to save this recipe.

  • Spinach Lasagna

    Spinach Lasagna

    Mark Bittman

    3264 ratings with an average rating of 4 out of 5 stars

    3,264

    1 hour

    or to save this recipe.

  • Roast Chicken With Onions And Parsley

    Roast Chicken With Onions And Parsley

    Mark Bittman

    177 ratings with an average rating of 5 out of 5 stars

    177

    1 hour 30 minutes

    or to save this recipe.

  • Spanish French Toast

    Spanish French Toast

    Mark Bittman

    553 ratings with an average rating of 4 out of 5 stars

    553

    20 minutes

    or to save this recipe.

  • Squid With Chilies and Greens

    Squid With Chilies and Greens

    Mark Bittman

    20 minutes

    or to save this recipe.

  • Winter Squash in Coconut Milk

    Winter Squash in Coconut Milk

    Mark Bittman

    185 ratings with an average rating of 5 out of 5 stars

    185

    30 minutes

    or to save this recipe.

  • Quick Whole Wheat and Molasses Bread

    Quick Whole Wheat and Molasses Bread

    Mark Bittman

    211 ratings with an average rating of 5 out of 5 stars

    211

    1 hour 15 minutes

    or to save this recipe.

  • Vanilla Pudding

    Vanilla Pudding

    Mark Bittman

    605 ratings with an average rating of 4 out of 5 stars

    605

    20 minutes

    or to save this recipe.

  • Cornmeal Pudding

    Cornmeal Pudding

    Mark Bittman

    32 ratings with an average rating of 4 out of 5 stars

    32

    3 hours 30 minutes

    or to save this recipe.

  • Maple Crema

    Maple Crema

    Mark Bittman, Gina DePalma

    86 ratings with an average rating of 4 out of 5 stars

    86

    1 hour 30 minutes plus 4 hours' chilling

    or to save this recipe.

  • Chicken Thighs Stuffed With Chard

    Chicken Thighs Stuffed With Chard

    Mark Bittman

    229 ratings with an average rating of 4 out of 5 stars

    229

    40 minutes

    or to save this recipe.

  • Mackerel Fillets Simmered in Soy Sauce

    Mackerel Fillets Simmered in Soy Sauce

    Mark Bittman

    44 ratings with an average rating of 4 out of 5 stars

    44

    20 minutes

    or to save this recipe.

721 - 768 of 960 results

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