• Staff Picks

    • Most Popular
    • Soups and Stews
    • Easy Side Dishes
    • Healthy Weeknight Dinners
    • Sheet-Pan Vegetarian Recipes
  • From Our Newsletters

    • The Cooking Newsletter
    • Five Weeknight Dishes
    • The Veggie
    • Bake Time
  • Perfect For

    • One-Pot Dinners
    • Weeknight Chicken
    • Quick Pastas
    • 30 Minute Vegetarian
    • Easy Baking
  • Everyday Recipes

    • Easy
    • Healthy
    • Weeknight
    • Pasta
    • Quick
  • By Meal

    • Dinner
    • Breakfast
    • Lunch
    • Desserts
    • Appetizers
    • Side Dishes
    • Drinks
  • By Diet

    • Vegetarian
    • Vegan
    • Gluten-Free
    • Dairy-Free
  • By Method

    • Air Fryer
    • Instant Pot
    • Slow Cooker
    • BBQ & Grilling
    • Sheet Pan
    • Baking
  • Meat & Seafood

    • Chicken
    • Beef
    • Pork
    • Salmon
    • Shrimp
  • Vegetables & Fruits

    • Zucchini
    • Sweet Potato
    • Eggplant
    • Cabbage
    • Asparagus
    • Tomato
  • Plant-Based Proteins

    • Tofu
    • Lentil
    • Chickpea
    • Bean
  • Rice, Grains, Pasta

    • Pasta
    • Noodles
    • Rice
    • Quinoa
    • Bread
    • Couscous
  • By Upcoming Holiday

    • Labor Day
    • Rosh Hashana
    • Canadian Thanksgiving
    • Halloween
  • By Occasion

    • Birthdays
    • Brunch
    • Date Night
    • Parties
    • Picnics
  • How-Tos

    • How to Cook Chicken Breast
    • How to Cook Zucchini
    • How to Scramble Eggs
  • Getting Started

    • Learn to Cook
    • Knife Skills
    • Scaling Tips
  • Reader Favorites

    • Easy Spring Pasta Recipes
    • Freezer-Friendly Recipes
    • High-Protein Breakfasts
  • Video Series

    • Pizza Interview
    • The Veggie
    • Bake Time
    • About Us
    • The New York Times Food Section

Staff Picks

  • Most Popular
  • Soups and Stews
  • Easy Side Dishes
  • Healthy Weeknight Dinners
  • Sheet-Pan Vegetarian Recipes

From Our Newsletters

  • The Cooking Newsletter
  • Five Weeknight Dishes
  • The Veggie
  • Bake Time

Perfect For

  • One-Pot Dinners
  • Weeknight Chicken
  • Quick Pastas
  • 30 Minute Vegetarian
  • Easy Baking

Everyday Recipes

  • Easy
  • Healthy
  • Weeknight
  • Pasta
  • Quick

By Meal

  • Dinner
  • Breakfast
  • Lunch
  • Desserts
  • Appetizers
  • Side Dishes
  • Drinks

By Diet

  • Vegetarian
  • Vegan
  • Gluten-Free
  • Dairy-Free

By Method

  • Air Fryer
  • Instant Pot
  • Slow Cooker
  • BBQ & Grilling
  • Sheet Pan
  • Baking

Meat & Seafood

  • Chicken
  • Beef
  • Pork
  • Salmon
  • Shrimp

Vegetables & Fruits

  • Zucchini
  • Sweet Potato
  • Eggplant
  • Cabbage
  • Asparagus
  • Tomato

Plant-Based Proteins

  • Tofu
  • Lentil
  • Chickpea
  • Bean

Rice, Grains, Pasta

  • Pasta
  • Noodles
  • Rice
  • Quinoa
  • Bread
  • Couscous

By Upcoming Holiday

  • Labor Day
  • Rosh Hashana
  • Canadian Thanksgiving
  • Halloween

By Occasion

  • Birthdays
  • Brunch
  • Date Night
  • Parties
  • Picnics

How-Tos

  • How to Cook Chicken Breast
  • How to Cook Zucchini
  • How to Scramble Eggs

Getting Started

  • Learn to Cook
  • Knife Skills
  • Scaling Tips

Reader Favorites

  • Easy Spring Pasta Recipes
  • Freezer-Friendly Recipes
  • High-Protein Breakfasts

Video Series

  • Pizza Interview
  • The Veggie
  • Bake Time
  • About Us
  • The New York Times Food Section
  1. About Us
  2. Kay Chun

Kay Chun

Kay Chun is a recipe developer and regular contributor to NYT Cooking. She has been a writer and editor at several food publications, including Food & Wine, Bon Appétit, Gourmet and Real Simple. A native New Yorker, Kay is continually inspired by the city’s vast flavors.

Recipes by Kay Chun

287 recipes

  • Meatloaf

    Meatloaf

    Kay Chun

    4099 ratings with an average rating of 4 out of 5 stars

    4,099

    1 1/2 hours

    or to save this recipe.

  • Vegetarian Swedish Meatballs

    Vegetarian Swedish Meatballs

    Kay Chun

    1918 ratings with an average rating of 4 out of 5 stars

    1,918

    50 minutes

    or to save this recipe.

  • Vegetarian Mushroom Meatballs With Honey-Ginger Glaze

    Vegetarian Mushroom Meatballs With Honey-Ginger Glaze

    Kay Chun

    220 ratings with an average rating of 4 out of 5 stars

    220

    45 minutes

    or to save this recipe.

  • Sheet-Pan Chicken With Potatoes, Scallions and Capers

    Sheet-Pan Chicken With Potatoes, Scallions and Capers

    Kay Chun

    5088 ratings with an average rating of 4 out of 5 stars

    5,088

    40 minutes

    or to save this recipe.

    easy
  • Eggplant and Zucchini Pasta With Feta and Dill

    Eggplant and Zucchini Pasta With Feta and Dill

    Kay Chun

    2228 ratings with an average rating of 4 out of 5 stars

    2,228

    20 minutes

    or to save this recipe.

  • Coconut-Gochujang Glazed Chicken With Broccoli

    Coconut-Gochujang Glazed Chicken With Broccoli

    Kay Chun

    4694 ratings with an average rating of 5 out of 5 stars

    4,694

    15 minutes

    or to save this recipe.

  • Curry Chicken Breasts With Chickpeas and Spinach

    Curry Chicken Breasts With Chickpeas and Spinach

    Kay Chun

    1920 ratings with an average rating of 4 out of 5 stars

    1,920

    20 minutes

    or to save this recipe.

  • Glazed Cod With Bok Choy, Ginger and Oyster Sauce

    Glazed Cod With Bok Choy, Ginger and Oyster Sauce

    Kay Chun

    2025 ratings with an average rating of 4 out of 5 stars

    2,025

    20 minutes

    or to save this recipe.

  • Vietnamese Iced Coffee

    Vietnamese Iced Coffee

    Kay Chun

    882 ratings with an average rating of 4 out of 5 stars

    882

    10 minutes

    or to save this recipe.

  • Chicken, Artichoke and Broccoli Bake With Herb Bread Crumbs

    Chicken, Artichoke and Broccoli Bake With Herb Bread Crumbs

    Kay Chun

    1640 ratings with an average rating of 4 out of 5 stars

    1,640

    45 minutes

    or to save this recipe.

  • Classic Okonomiyaki (Japanese Cabbage and Pork Pancakes)

    Classic Okonomiyaki (Japanese Cabbage and Pork Pancakes)

    Kay Chun

    891 ratings with an average rating of 4 out of 5 stars

    891

    50 minutes

    or to save this recipe.

  • Roasted Broccoli and Potato Tacos With Fried Eggs

    Roasted Broccoli and Potato Tacos With Fried Eggs

    Kay Chun

    556 ratings with an average rating of 4 out of 5 stars

    556

    45 minutes

    or to save this recipe.

  • Cauliflower Gnocchi

    Cauliflower Gnocchi

    Kay Chun

    423 ratings with an average rating of 4 out of 5 stars

    423

    2 hours

    or to save this recipe.

  • Pistachio Butter

    Pistachio Butter

    Kay Chun

    60 ratings with an average rating of 4 out of 5 stars

    60

    25 minutes, plus cooling

    or to save this recipe.

  • Roasted Almond Butter

    Roasted Almond Butter

    Kay Chun

    151 ratings with an average rating of 5 out of 5 stars

    151

    35 minutes, plus cooling

    or to save this recipe.

  • Peanut Butter

    Peanut Butter

    Kay Chun

    66 ratings with an average rating of 4 out of 5 stars

    66

    35 minutes, plus cooling

    or to save this recipe.

  • Roasted Cashew Butter

    Roasted Cashew Butter

    Kay Chun

    69 ratings with an average rating of 4 out of 5 stars

    69

    30 minutes, plus cooling

    or to save this recipe.

  • Roasted Macadamia Butter

    Roasted Macadamia Butter

    Kay Chun

    42 ratings with an average rating of 4 out of 5 stars

    42

    20 minutes, plus cooling

    or to save this recipe.

  • Garlic Knots

    Garlic Knots

    Kay Chun

    214 ratings with an average rating of 4 out of 5 stars

    214

    30 minutes, plus 3 hours’ rising

    or to save this recipe.

  • Reuben Sandwich

    Reuben Sandwich

    Kay Chun

    960 ratings with an average rating of 4 out of 5 stars

    960

    30 minutes

    or to save this recipe.

  • Green Okonomiyaki

    Green Okonomiyaki

    Kay Chun

    717 ratings with an average rating of 4 out of 5 stars

    717

    1 hour

    or to save this recipe.

  • Spanakopita

    Spanakopita

    Kay Chun

    1232 ratings with an average rating of 4 out of 5 stars

    1,232

    1 1/2 hours

    or to save this recipe.

  • Coconut-Miso Salmon Curry

    Coconut-Miso Salmon Curry

    Kay Chun

    20249 ratings with an average rating of 5 out of 5 stars

    20,249

    25 minutes

    or to save this recipe.

  • Vegetable Paella With Chorizo

    Vegetable Paella With Chorizo

    Kay Chun

    1813 ratings with an average rating of 4 out of 5 stars

    1,813

    45 minutes

    or to save this recipe.

  • Beignets

    Beignets

    Kay Chun

    861 ratings with an average rating of 4 out of 5 stars

    861

    45 minutes, plus 3 hours’ rising

    or to save this recipe.

  • One-Pan Chicken With Peperonata and Olives

    One-Pan Chicken With Peperonata and Olives

    Kay Chun

    449 ratings with an average rating of 4 out of 5 stars

    449

    45 minutes

    or to save this recipe.

  • Baked Barley Risotto With Mushrooms and Carrots

    Baked Barley Risotto With Mushrooms and Carrots

    Kay Chun

    1812 ratings with an average rating of 4 out of 5 stars

    1,812

    45 minutes

    or to save this recipe.

  • Peking Duck With Honey and Five-Spice Glaze

    Peking Duck With Honey and Five-Spice Glaze

    Kay Chun

    600 ratings with an average rating of 4 out of 5 stars

    600

    2 hours, plus drying

    or to save this recipe.

  • Vegetarian ‘Carbonara’ With Spinach

    Vegetarian ‘Carbonara’ With Spinach

    Kay Chun

    1902 ratings with an average rating of 4 out of 5 stars

    1,902

    20 minutes

    or to save this recipe.

  • Thai-Style Coconut Curry Chicken Tacos

    Thai-Style Coconut Curry Chicken Tacos

    Kay Chun

    1659 ratings with an average rating of 5 out of 5 stars

    1,659

    25 minutes

    or to save this recipe.

  • Orecchiette With Brussels Sprouts and Bratwurst

    Orecchiette With Brussels Sprouts and Bratwurst

    Kay Chun

    2046 ratings with an average rating of 5 out of 5 stars

    2,046

    20 minutes

    or to save this recipe.

  • Sausage and Peppers Pasta With Broccoli

    Sausage and Peppers Pasta With Broccoli

    Kay Chun

    6961 ratings with an average rating of 4 out of 5 stars

    6,961

    20 minutes

    or to save this recipe.

  • Roasted Chicken Breasts With Harissa Chickpeas

    Roasted Chicken Breasts With Harissa Chickpeas

    Kay Chun

    257 ratings with an average rating of 4 out of 5 stars

    257

    40 minutes

    or to save this recipe.

  • Honey-and-Soy-Glazed Chicken Thighs

    Honey-and-Soy-Glazed Chicken Thighs

    Kay Chun

    6718 ratings with an average rating of 4 out of 5 stars

    6,718

    45 minutes

    or to save this recipe.

  • Pork Meatballs With Ginger and Fish Sauce

    Pork Meatballs With Ginger and Fish Sauce

    Kay Chun

    6356 ratings with an average rating of 5 out of 5 stars

    6,356

    20 minutes

    or to save this recipe.

  • Chicken Miso Meatballs

    Chicken Miso Meatballs

    Kay Chun

    2921 ratings with an average rating of 4 out of 5 stars

    2,921

    20 minutes

    or to save this recipe.

  • Pork and Ricotta Meatballs

    Pork and Ricotta Meatballs

    Kay Chun

    5694 ratings with an average rating of 5 out of 5 stars

    5,694

    20 minutes

    or to save this recipe.

  • Roasted Chicken Thighs With Peanut Butter BBQ Sauce

    Roasted Chicken Thighs With Peanut Butter BBQ Sauce

    Kay Chun

    1151 ratings with an average rating of 4 out of 5 stars

    1,151

    40 minutes

    or to save this recipe.

  • Tea-Soaked Drunken Chicken With Cilantro-Scallion Oil

    Tea-Soaked Drunken Chicken With Cilantro-Scallion Oil

    Kay Chun

    388 ratings with an average rating of 4 out of 5 stars

    388

    35 minutes

    or to save this recipe.

  • Vegetable Shabu Shabu in Kombu-Ginger Broth

    Vegetable Shabu Shabu in Kombu-Ginger Broth

    Kay Chun

    302 ratings with an average rating of 4 out of 5 stars

    302

    35 minutes

    or to save this recipe.

  • Baked Cod With Crunchy Miso-Butter Bread Crumbs

    Baked Cod With Crunchy Miso-Butter Bread Crumbs

    Kay Chun

    4025 ratings with an average rating of 5 out of 5 stars

    4,025

    30 minutes

    or to save this recipe.

  • Crisp Tofu Katsu With Lemon-Tahini Sauce

    Crisp Tofu Katsu With Lemon-Tahini Sauce

    Kay Chun

    1432 ratings with an average rating of 4 out of 5 stars

    1,432

    45 minutes

    or to save this recipe.

  • One-Pot Spanish-Style Shrimp and Chorizo Pasta

    One-Pot Spanish-Style Shrimp and Chorizo Pasta

    Kay Chun

    1050 ratings with an average rating of 4 out of 5 stars

    1,050

    30 minutes

    or to save this recipe.

  • Vietnamese-Style Chicken With Fragrant Rice Noodles

    Vietnamese-Style Chicken With Fragrant Rice Noodles

    Kay Chun

    239 ratings with an average rating of 4 out of 5 stars

    239

    30 minutes

    or to save this recipe.

  • Roasted Salmon With Toasted Sesame Slaw

    Roasted Salmon With Toasted Sesame Slaw

    Kay Chun

    537 ratings with an average rating of 4 out of 5 stars

    537

    25 minutes

    or to save this recipe.

  • Korean Bulgogi Bolognese

    Korean Bulgogi Bolognese

    Kay Chun

    3940 ratings with an average rating of 4 out of 5 stars

    3,940

    45 minutes

    or to save this recipe.

  • Shake and Bake Chicken Thighs With Parmesan Peas

    Shake and Bake Chicken Thighs With Parmesan Peas

    Kay Chun

    376 ratings with an average rating of 4 out of 5 stars

    376

    30 minutes

    or to save this recipe.

241 - 287 of 287 results

  • 1
  • ...
  • 3
  • 4
  • 5
  • 6

Get Our Newsletter

Get recipes, tips and NYT special offers delivered straight to your inbox.

Opt out or contact us anytime. See our Privacy Policy.

Follow Us

Get the App

About Us

New York Times Cooking offers subscribers recipes, advice and inspiration for better everyday cooking. From easy weeknight dinners to holiday meals, our recipes have been tested and perfected to meet the needs of home cooks of all levels. Subscribe now for full access.

Learn More

  • About Us
  • FAQ
  • NYTimes.com/food

Shop

  • Gift Subscription
  • Merchandise
  • Send Us Feedback

Recipes

  • From Our Newsletters
  • Weeknight
  • Pasta
  • Dinner
  • Healthy
  • Vegetarian
  • Vegan
  • Thanksgiving
  • Christmas
  • © 2026 The New York Times Company
  • Terms of Service
  • Privacy Policy
  • Cookie Policy