Dorie Greenspan

Dorie Greenspan is a columnist for The New York Times Magazine. She’s written 13 cookbooks, including “Baking From My Home to Yours,” “Dorie’s Cookies” and “Everyday Dorie,” and won five James Beard awards for her books and writing.

Recipes by Dorie Greenspan

96 recipes

Honey Mustard Salmon Rillettes
Dorie Greenspan
129 ratings with an average rating of 5 out of 5 stars
129
1 hour 10 minutes
or to save this recipe.
Skillet Gingerbread Cake With Apple Butter
Dorie Greenspan
534 ratings with an average rating of 4 out of 5 stars
534
1 hour, plus cooling
or to save this recipe.
Cranberry Spice Bundt Cake
Dorie Greenspan
1897 ratings with an average rating of 5 out of 5 stars
1,897
1 1/2 hours, plus cooling
or to save this recipe.
Ham and Cheese Quick Bread
Dorie Greenspan
388 ratings with an average rating of 4 out of 5 stars
388
65 minutes, plus cooling
or to save this recipe.
Double-Chocolate Thumbprint Cookies
Dorie Greenspan
713 ratings with an average rating of 4 out of 5 stars
713
45 minutes, plus chilling
or to save this recipe.
Chocolate and Almond Tiger Cake
Dorie Greenspan
1195 ratings with an average rating of 4 out of 5 stars
1,195
1 hour 10 minutes, plus cooling
or to save this recipe.
Poppy Seed Tea Cake
Dorie Greenspan
1603 ratings with an average rating of 4 out of 5 stars
1,603
1½ hours, plus cooling
or to save this recipe.
No-Bake Chocolate Clusters
Dorie Greenspan
450 ratings with an average rating of 4 out of 5 stars
450
20 minutes, plus chilling
or to save this recipe.
Parisian Cookie Cake
Dorie Greenspan
1114 ratings with an average rating of 4 out of 5 stars
1,114
45 minutes, plus cooling
or to save this recipe.
Sweet Potato Galette
Dorie Greenspan
370 ratings with an average rating of 4 out of 5 stars
370
About 1 hour, plus chilling and cooling
or to save this recipe.
Miso-Maple Loaf Cake
Dorie Greenspan
1682 ratings with an average rating of 4 out of 5 stars
1,682
1 hour 10 minutes
or to save this recipe.
Dutch Oven Chicken and Vinaigrette
Dorie Greenspan
1640 ratings with an average rating of 4 out of 5 stars
1,640
About 2 hours
or to save this recipe.
Strawberry Baby Cakes
Dorie Greenspan
1216 ratings with an average rating of 4 out of 5 stars
1,216
45 minutes, plus cooling
or to save this recipe.
Egg Mayo
Dorie Greenspan, Priscilla Martel
781 ratings with an average rating of 4 out of 5 stars
781
30 minutes
or to save this recipe.
Gâteau d’Hélène (Coconut Cake)
Dorie Greenspan, Simone (Simca) Beck
1189 ratings with an average rating of 4 out of 5 stars
1,189
1 1/2 hours, plus cooling and chilling
or to save this recipe.
Gâteau Basque
Dorie Greenspan
943 ratings with an average rating of 4 out of 5 stars
943
About 1 1/2 hours, plus chilling
or to save this recipe.
Birthday Baked Alaska
Dorie Greenspan, Zoë François
684 ratings with an average rating of 4 out of 5 stars
684
About 1 hour, plus at least 7 hours’ freezing
or to save this recipe.
Goat Cheese and Fig Quick Bread
Dorie Greenspan
1532 ratings with an average rating of 4 out of 5 stars
1,532
50 minutes
or to save this recipe.
Mulling-Spice Cake With Cream-Cheese Frosting
Dorie Greenspan, Tara Bench
458 ratings with an average rating of 4 out of 5 stars
458
2 3/4 hours
or to save this recipe.
Lemon Meringue Cookies
Dorie Greenspan
940 ratings with an average rating of 4 out of 5 stars
940
2 hours
or to save this recipe.
Tuna-Salad Sandwich, Julia Child Style
Dorie Greenspan, Julia Child
1373 ratings with an average rating of 4 out of 5 stars
1,373
10 minutes
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Slow-Roasted Tomatoes With Olive Oil and Lime
Dorie Greenspan
520 ratings with an average rating of 4 out of 5 stars
520
About 2 1/2 hours, plus cooling
or to save this recipe.
Chocolate-Flake Raspberry Ice Cream
Dorie Greenspan
645 ratings with an average rating of 4 out of 5 stars
645
15 minutes, plus churning and freezing
or to save this recipe.
Joanne Chang’s Maple-Blueberry Scones
Dorie Greenspan, Joanne Chang
2882 ratings with an average rating of 4 out of 5 stars
2,882
1 hour, plus chilling and cooling
or to save this recipe.
Lemon Goop and Vinaigrette
Dorie Greenspan
962 ratings with an average rating of 4 out of 5 stars
962
1 1/2 hours
or to save this recipe.
Moka Dupont: A French Icebox Cake
Dorie Greenspan
889 ratings with an average rating of 4 out of 5 stars
889
30 minutes, plus at least 3 hours chilling
or to save this recipe.
Cheddar-Walnut Gougères
Dorie Greenspan
308 ratings with an average rating of 5 out of 5 stars
308
1 hour
or to save this recipe.
Apple Pie, Circus-Style
Dorie Greenspan
711 ratings with an average rating of 4 out of 5 stars
711
1 1/4 hours, plus chilling and cooling
or to save this recipe.
Vanilla Marshmallows
Dorie Greenspan, Christine Moore
420 ratings with an average rating of 4 out of 5 stars
420
30 minutes, plus at least 4 hours’ resting
or to save this recipe.
Swedish Almond Cake
Dorie Greenspan
3689 ratings with an average rating of 4 out of 5 stars
3,689
1 1/4 hours, plus cooling
or to save this recipe.
Earl Grey Madeleines
Dorie Greenspan, Cédric Grolet
665 ratings with an average rating of 4 out of 5 stars
665
25 minutes, plus chilling
or to save this recipe.
Lisbon Chocolate Cake
Dorie Greenspan
5124 ratings with an average rating of 4 out of 5 stars
5,124
About 1 hour, plus cooling
or to save this recipe.
Baked Apples
Dorie Greenspan
1299 ratings with an average rating of 4 out of 5 stars
1,299
1 hour 15 minutes, plus cooling
or to save this recipe.
Poilâne’s Corn Sablés
Dorie Greenspan, Apollonia Poilâne
439 ratings with an average rating of 4 out of 5 stars
439
30 minutes, plus chilling and cooling
or to save this recipe.
Tumble-Jumble Strawberry Tart
Dorie Greenspan
376 ratings with an average rating of 4 out of 5 stars
376
45 minutes, plus chilling and cooling
or to save this recipe.
A Spice Cookie to Share
Dorie Greenspan
118 ratings with an average rating of 4 out of 5 stars
118
45 minutes, plus chilling and cooling
or to save this recipe.
Lemon Curd
Dorie Greenspan
628 ratings with an average rating of 4 out of 5 stars
628
15 minutes, plus 1 hour’s cooling
or to save this recipe.
Cranberry-Lemon Eton Mess
Dorie Greenspan
237 ratings with an average rating of 4 out of 5 stars
237
1 hour 25 minutes, plus 2 hours’ cooling
or to save this recipe.
Bittersweet Chocolate-Almond Cake With Amaretti Cookie Crumbs
Dorie Greenspan
562 ratings with an average rating of 4 out of 5 stars
562
1 hour 55 minutes
or to save this recipe.
Mokonuts’ Rye-Cranberry Chocolate-Chunk Cookies
Dorie Greenspan
1685 ratings with an average rating of 4 out of 5 stars
1,685
50 minutes, plus overnight chilling
or to save this recipe.
Daniel Skurnick’s Franco-Chinese Steamed Ginger Custard
Dorie Greenspan
206 ratings with an average rating of 4 out of 5 stars
206
About 45 minutes, plus cooling
or to save this recipe.
Spiced Caramel Syrup
Dorie Greenspan
38 ratings with an average rating of 4 out of 5 stars
38
About 10 minutes, plus cooling
or to save this recipe.
Roman Breakfast Cake
Dorie Greenspan
1495 ratings with an average rating of 4 out of 5 stars
1,495
1 hour, plus 2 hours' cooling
or to save this recipe.
Cocoa-Cornmeal Biscotti
Dorie Greenspan
188 ratings with an average rating of 4 out of 5 stars
188
2 hours
or to save this recipe.
Chocolate-Chocolate Birthday Cake
Dorie Greenspan
3377 ratings with an average rating of 4 out of 5 stars
3,377
Baking and cooling: About 3 hours
or to save this recipe.
Maison Aleph’s Sesame-Halvah 1,001 Feuilles
Dorie Greenspan, Myriam Sabet
68 ratings with an average rating of 4 out of 5 stars
68
About 4 1/2 hours
or to save this recipe.
Sweet Tart Crust
Dorie Greenspan
251 ratings with an average rating of 4 out of 5 stars
251
45 minutes, plus chilling and cooling
or to save this recipe.
Whole-Lemon Tart
Dorie Greenspan
1034 ratings with an average rating of 4 out of 5 stars
1,034
1 hour, plus cooling
or to save this recipe.

1 - 48 of 96 results