Editors’ Collection

Vegetarian Comfort Food Recipes

Creamy, hearty, cheesy, saucy and crunchy vegetarian recipes that will comfort from the inside out. To get vegetarian recipes like these delivered to your inbox, sign up for The Veggie newsletter.

Linda Xiao for The New York Times. Food stylist: Maggie Ruggiero. Prop stylist: Megan Hedgpeth.

Recipes

Tacos Dorados de Papa (Potato Tacos)
Jocelyn Ramirez
540 ratings with an average rating of 4 out of 5 stars
540
50 minutes
or to save this recipe.
Sabut Masoor Dal (Spiced Brown Lentils)
Zainab Shah
792 ratings with an average rating of 4 out of 5 stars
792
35 minutes
or to save this recipe.
Capirotada (Mexican Bread Pudding)
Jocelyn Ramirez
297 ratings with an average rating of 4 out of 5 stars
297
1½ hours, plus chilling and resting
or to save this recipe.
Tofu and Tomato Egg Drop Soup
Hetty Lui McKinnon
957 ratings with an average rating of 5 out of 5 stars
957
15 minutes
or to save this recipe.
Curry Udon
Hetty Lui McKinnon
761 ratings with an average rating of 4 out of 5 stars
761
40 minutes
or to save this recipe.
Salt and Pepper Tofu
Hetty Lui McKinnon
1208 ratings with an average rating of 4 out of 5 stars
1,208
30 minutes
or to save this recipe.
Miso Gravy-Smothered Green Beans
Kay Chun
608 ratings with an average rating of 5 out of 5 stars
608
25 minutes
or to save this recipe.
Sabich Bowls
Kay Chun
1844 ratings with an average rating of 4 out of 5 stars
1,844
45 minutes
or to save this recipe.
Eggplant and Bean Chili
Kay Chun
886 ratings with an average rating of 4 out of 5 stars
886
50 minutes
or to save this recipe.
Tofu Milanese
David Tanis
464 ratings with an average rating of 4 out of 5 stars
464
35 minutes
or to save this recipe.
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289 - 298 of 298 results

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