Editors’ Collection

Easter Brunch Recipes

We have all the recipes you need for a lovely holiday brunch including cinnamon rolls, overnight french toast, crumpets and so many crowdpleasing breakfast casseroles. Discover more ideas for Easter here.

Mark Weinberg for The New York Times. Food Stylist: Yossy Arefi

Recipes

Whole Grain Blueberry Muffins With Orange Streusel
Julia Moskin
696 ratings with an average rating of 4 out of 5 stars
696
About 2 hours
or to save this recipe.
Crustless Egg and Cheese Quiche
Sarah Copeland
2718 ratings with an average rating of 4 out of 5 stars
2,718
1 hour, plus cooling
or to save this recipe.
Rosé Sangria
Rosie Schaap
829 ratings with an average rating of 4 out of 5 stars
829
15 minutes, plus chilling
or to save this recipe.
Molten Chocolate Doughnut Holes
Samantha Seneviratne
95 ratings with an average rating of 4 out of 5 stars
95
1 hour 20 minutes, plus rising
or to save this recipe.
Edna Lewis’s Biscuits
Francis Lam, Edna Lewis
1457 ratings with an average rating of 4 out of 5 stars
1,457
or to save this recipe.
Baked French Toast With Oat Crumble Topping
Melissa Clark
665 ratings with an average rating of 4 out of 5 stars
665
1½ hours, plus 4 hours' resting
or to save this recipe.
Roasted Radish Crostini
Melissa Clark
343 ratings with an average rating of 5 out of 5 stars
343
25 minutes
or to save this recipe.
Lemon-Raspberry Danish With Mascarpone
Erin Jeanne McDowell
349 ratings with an average rating of 4 out of 5 stars
349
1 hour, plus 2 hours’ rising
or to save this recipe.
Stone Fruit and Frangipane Toast
Clare de Boer
125 ratings with an average rating of 4 out of 5 stars
125
45 minutes
or to save this recipe.
Zucchini Muffins With Cinnamon Crunch Topping
Jerrelle Guy
588 ratings with an average rating of 4 out of 5 stars
588
45 minutes, plus cooling
or to save this recipe.
Cacio e Pepe Cheese Puffs
Julia Moskin, Ina Garten
3347 ratings with an average rating of 4 out of 5 stars
3,347
45 minutes
or to save this recipe.
Southern Macaroni and Cheese
Kiera Wright-Ruiz, Millie Peartree
12369 ratings with an average rating of 4 out of 5 stars
12,369
45 minutes, plus cooling
or to save this recipe.
Spanakopita
Kay Chun
1232 ratings with an average rating of 4 out of 5 stars
1,232
1½ hours
or to save this recipe.
Sheet-Pan Roasted Salmon Niçoise Salad
Lidey Heuck
2574 ratings with an average rating of 5 out of 5 stars
2,574
40 minutes
or to save this recipe.
Crispy Parmesan Eggs With Radicchio and Pea Salad
Melissa Clark
291 ratings with an average rating of 4 out of 5 stars
291
40 minutes
or to save this recipe.
Ham-and-Cheese Brioche Pudding
David Tanis
1078 ratings with an average rating of 4 out of 5 stars
1,078
1½ hours
or to save this recipe.
Corn Polenta With Baked Eggs
Melissa Clark
1386 ratings with an average rating of 4 out of 5 stars
1,386
45 minutes
or to save this recipe.
Gnocchi Gratin
Ali Slagle
1500 ratings with an average rating of 5 out of 5 stars
1,500
45 minutes
or to save this recipe.
Savory Bread Pudding With Artichokes, Cheddar and Scallions
Melissa Clark
1376 ratings with an average rating of 4 out of 5 stars
1,376
1 hour
or to save this recipe.
Meskouta (Moroccan Orange Cake)
Nargisse Benkabbou
2223 ratings with an average rating of 4 out of 5 stars
2,223
1 hour, plus cooling
or to save this recipe.
Beignets
Kay Chun
861 ratings with an average rating of 4 out of 5 stars
861
45 minutes, plus 3 hours’ rising
or to save this recipe.
Torta Rustica With Ricotta and Spinach
Melissa Clark, Sophie Minchilli, Nancy Harmon Jenkins
627 ratings with an average rating of 4 out of 5 stars
627
About 2 hours, plus chilling and cooling
or to save this recipe.
Air-Fryer Bacon
Eleanore Park
338 ratings with an average rating of 4 out of 5 stars
338
15 minutes
or to save this recipe.
Advertisement
Advertisement
Advertisement
Advertisement

145 - 167 of 167 results

More Editors’ Collections