Editors’ Collection

Valentine’s Day Dessert Recipes

To share with the ones you love. Or not. Discover more recipes for Valentine's Day here.

Julia Gartland for The New York Times. Food Stylist: Samantha Seneviratne.

Recipes

Raspberry Swirl No-Bake Cheesecake
Yossy Arefi
681 ratings with an average rating of 4 out of 5 stars
681
35 minutes, plus chilling
or to save this recipe.
Chocolate Fudge
Claire Saffitz
398 ratings with an average rating of 4 out of 5 stars
398
1 hour 15 minutes, plus at least 3 hours’ resting
or to save this recipe.
Hawaiian Guava Cake
Kiera Wright-Ruiz, Alana Kysar
1420 ratings with an average rating of 4 out of 5 stars
1,420
50 minutes, plus chilling
or to save this recipe.
Chocolate Mousse
Genevieve Ko
1155 ratings with an average rating of 4 out of 5 stars
1,155
20 minutes, plus overnight chilling
or to save this recipe.
German Chocolate Cake
Samantha Seneviratne
1293 ratings with an average rating of 4 out of 5 stars
1,293
1¼ hours
or to save this recipe.
Tall and Creamy Cheesecake
Emily Weinstein, Dorie Greenspan
3829 ratings with an average rating of 5 out of 5 stars
3,829
3 hours 30 minutes, plus at least 4 hours' refrigeration
or to save this recipe.
Simple Bread Pudding
Mark Bittman
7838 ratings with an average rating of 5 out of 5 stars
7,838
45 minutes
or to save this recipe.
Red Velvet Cupcakes
Millie Peartree
681 ratings with an average rating of 4 out of 5 stars
681
45 minutes
or to save this recipe.
Rice Krispies Treats With Chocolate and Pretzels
Genevieve Ko
2916 ratings with an average rating of 4 out of 5 stars
2,916
15 minutes, plus cooling
or to save this recipe.
Bittersweet Chocolate Mousse With Fleur de Sel
Melissa Clark
3092 ratings with an average rating of 4 out of 5 stars
3,092
10 minutes
or to save this recipe.
Raspberry and Cream Roulade
Claire Saffitz
499 ratings with an average rating of 4 out of 5 stars
499
1¼ hours
or to save this recipe.
Chocolate Truffle Tart
Erin Jeanne McDowell
233 ratings with an average rating of 4 out of 5 stars
233
3 hours, plus chilling
or to save this recipe.
Strawberry Spoon Cake
Jerrelle Guy
16764 ratings with an average rating of 5 out of 5 stars
16,764
30 minutes, plus cooling
or to save this recipe.
New Classic Brownies
Julia Moskin, “Alice Medrich’s Cookies, Brownies”
1573 ratings with an average rating of 5 out of 5 stars
1,573
40 minutes
or to save this recipe.
Chocolate Pudding With Raspberry Cream
Yossy Arefi
1550 ratings with an average rating of 4 out of 5 stars
1,550
25 minutes, plus chilling
or to save this recipe.
Pistachio and Raspberry Tart
Yotam Ottolenghi
305 ratings with an average rating of 4 out of 5 stars
305
About 3 hours, plus chilling
or to save this recipe.
Parisian Cookie Cake
Dorie Greenspan
1121 ratings with an average rating of 4 out of 5 stars
1,121
45 minutes, plus cooling
or to save this recipe.
Hindbaersnitter (Danish Raspberry Slices)
Alexa Weibel, Brontë Aurell
967 ratings with an average rating of 4 out of 5 stars
967
1 hour, plus chilling, cooling and resting
or to save this recipe.
Millionaire’s Shortbread
Samantha Seneviratne
3188 ratings with an average rating of 4 out of 5 stars
3,188
1¾ hours
or to save this recipe.
Raspberry and Cream Éclairs
Samantha Seneviratne
278 ratings with an average rating of 5 out of 5 stars
278
2½ hours, plus chilling
or to save this recipe.
Olive Oil Brownies With Sea Salt
Melissa Clark
3152 ratings with an average rating of 4 out of 5 stars
3,152
40 minutes
or to save this recipe.
Cheesecake-Chocolate Pudding Bars
Samantha Seneviratne
685 ratings with an average rating of 4 out of 5 stars
685
1 hour, plus 5½ hours’ chilling
or to save this recipe.
Vegan Brownies With Tahini and Halvah
Charlotte Druckman, Amy Chaplin
707 ratings with an average rating of 4 out of 5 stars
707
1 hour 15 minutes, plus chilling
or to save this recipe.
Chocolate-Cardamom Pots de Crème
Yossy Arefi
452 ratings with an average rating of 4 out of 5 stars
452
1 hour, plus steeping and chilling
or to save this recipe.
Peanut Butter Balls
Samantha Seneviratne
1103 ratings with an average rating of 4 out of 5 stars
1,103
25 minutes, plus chilling
or to save this recipe.
Chocolate Cupcakes
Suzanne Lenzer, Maida Heatter
2678 ratings with an average rating of 5 out of 5 stars
2,678
About 1 hour
or to save this recipe.
Classic Chocolate Éclairs
Samantha Seneviratne
361 ratings with an average rating of 4 out of 5 stars
361
2½ hours, plus cooling
or to save this recipe.
Lemon Bars With Olive Oil and Sea Salt
Melissa Clark
7244 ratings with an average rating of 5 out of 5 stars
7,244
1 hour 30 minutes, plus cooling and chilling
or to save this recipe.
Classic Hot Chocolate
Melissa Clark
930 ratings with an average rating of 5 out of 5 stars
930
10 minutes
or to save this recipe.
Chocolate Shell Ice-Cream Topping
Melissa Clark, Thomas Keller
785 ratings with an average rating of 5 out of 5 stars
785
5 minutes
or to save this recipe.
Oat Milk Chocolate Pudding
Ali Slagle
6044 ratings with an average rating of 5 out of 5 stars
6,044
15 minutes
or to save this recipe.
Chocolate-Crusted Banana Blondies
Melissa Clark
750 ratings with an average rating of 5 out of 5 stars
750
1 hour
or to save this recipe.
Dark Chocolate-Cherry Ganache Bars
Melissa Clark
378 ratings with an average rating of 5 out of 5 stars
378
1 hour, plus chilling time
or to save this recipe.
Shortbread Jammers
The New York Times, “The King Arthur Flour Cookie Companion”
1850 ratings with an average rating of 5 out of 5 stars
1,850
45 minutes
or to save this recipe.
Salted Caramel Brownies
Julia Moskin, Matt Lewis, Renato Poliafito
916 ratings with an average rating of 4 out of 5 stars
916
1¼ hours
or to save this recipe.
Chocolate Ice Cream Profiteroles
David Tanis
205 ratings with an average rating of 5 out of 5 stars
205
1 hour 15 minutes
or to save this recipe.
Molten Chocolate Doughnut Holes
Samantha Seneviratne
96 ratings with an average rating of 4 out of 5 stars
96
1 hour 20 minutes, plus rising
or to save this recipe.
Dark Chocolate Pudding
Melissa Clark
1602 ratings with an average rating of 5 out of 5 stars
1,602
20 minutes, plus at least 4 hours’ chilling
or to save this recipe.
Supernatural Brownies
Julia Moskin, Nick Malgieri
3874 ratings with an average rating of 5 out of 5 stars
3,874
About 1 hour
or to save this recipe.
Milk Chocolate-Banana Pudding
Melissa Clark
346 ratings with an average rating of 4 out of 5 stars
346
45 minutes, plus chilling
or to save this recipe.
Chocolate Truffles
Mark Bittman
809 ratings with an average rating of 5 out of 5 stars
809
30 minutes, plus at least one hour’s chilling
or to save this recipe.
Pecan Pie Truffles
Tara Parker-Pope, “VegNews Holiday Cookie Collection”
4131 ratings with an average rating of 5 out of 5 stars
4,131
About 30 minutes, plus 2 hours' freezing
or to save this recipe.
Fudgy Nutella Brownies
Yossy Arefi
1399 ratings with an average rating of 5 out of 5 stars
1,399
45 minutes
or to save this recipe.
Vegan Mexican Cacao Brownies
The New York Times, Rich Roll, Julie Piatt
201 ratings with an average rating of 4 out of 5 stars
201
50 minutes
or to save this recipe.
Chocolate-Flake Raspberry Ice Cream
Dorie Greenspan
647 ratings with an average rating of 4 out of 5 stars
647
15 minutes, plus churning and freezing
or to save this recipe.
Fudgy Bourbon Balls
Melissa Clark
1623 ratings with an average rating of 4 out of 5 stars
1,623
15 minutes, plus overnight resting
or to save this recipe.
Vegan Chocolate Cupcakes
Pete Wells, Isa Chandra Moskowitz, Terry Hope Romero
1830 ratings with an average rating of 5 out of 5 stars
1,830
40 minutes
or to save this recipe.
Chocolate Pavlova With Chocolate Mousse
Melissa Clark
656 ratings with an average rating of 5 out of 5 stars
656
4 hours
or to save this recipe.
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