Editors’ Collection

Easter Recipes

Deviled eggs, roast lamb, carrot cake and more recipes for your Easter table.

Christopher Testani for The New York Times. Food Stylist: Simon Andrews.

Recipes

Classic Deviled Eggs
Alex Witchel
6992 ratings with an average rating of 5 out of 5 stars
6,992
45 minutes
or to save this recipe.
Sautéed Green Beans
Kia Damon
1359 ratings with an average rating of 5 out of 5 stars
1,359
15 minutes
or to save this recipe.
Easy
Honey Ham
Genevieve Ko
701 ratings with an average rating of 4 out of 5 stars
701
1¼ hours
or to save this recipe.
Butter Swim Biscuits
Naz Deravian
3347 ratings with an average rating of 5 out of 5 stars
3,347
40 minutes
or to save this recipe.
Easy
Carrot Cake
Dorie Greenspan
11346 ratings with an average rating of 5 out of 5 stars
11,346
1 hour 30 minutes, plus at least 15 minutes' refrigeration
or to save this recipe.
Slow-Braised Lamb Shanks
Mark Bittman
707 ratings with an average rating of 5 out of 5 stars
707
At least 2 hours
or to save this recipe.
Earl Grey Chocolate Tart
Nicola Lamb
164 ratings with an average rating of 5 out of 5 stars
164
2 hours
or to save this recipe.
Waldorf Salad
Lidey Heuck
666 ratings with an average rating of 5 out of 5 stars
666
25 minutes
or to save this recipe.
Easy
Lemon Butter Salmon With Dill
Genevieve Ko
1264 ratings with an average rating of 5 out of 5 stars
1,264
35 minutes
or to save this recipe.
Easy
Chocolate Easter Egg Nests
Nicola Lamb
363 ratings with an average rating of 4 out of 5 stars
363
20 minutes, plus 1 hour chilling
or to save this recipe.
Easy
Quick Lamb Ragù With Artichokes
Ali Slagle
1263 ratings with an average rating of 5 out of 5 stars
1,263
30 minutes
or to save this recipe.
Easy
Roasted Potatoes
Lidey Heuck
1223 ratings with an average rating of 5 out of 5 stars
1,223
About 45 minutes
or to save this recipe.
Easy
Carrot Loaf Cake With Tangy Lemon Glaze
Yossy Arefi
5112 ratings with an average rating of 4 out of 5 stars
5,112
1½ hours, plus cooling
or to save this recipe.
Roast Lamb
Julia Moskin, Simon Hopkinson
2835 ratings with an average rating of 5 out of 5 stars
2,835
About 3 hours
or to save this recipe.
Pizza Rustica (Easter Pie)
Alex Witchel, Carlo’s Bakery
821 ratings with an average rating of 4 out of 5 stars
821
2½ hours
or to save this recipe.
Lamb Meatballs With Spiced Tomato Sauce
Sam Sifton, Suzanne Goin
2622 ratings with an average rating of 5 out of 5 stars
2,622
1 hour
or to save this recipe.
Buttery Breakfast Casserole
Melissa Clark
11272 ratings with an average rating of 5 out of 5 stars
11,272
1½ hours, plus 4 hours or overnight chilling
or to save this recipe.
Hot Cross Buns
Genevieve Ko
932 ratings with an average rating of 4 out of 5 stars
932
4½ hours
or to save this recipe.
Egg Salad
Lidey Heuck
1419 ratings with an average rating of 4 out of 5 stars
1,419
20 minutes
or to save this recipe.
Easy
Scalloped Potatoes
Lidey Heuck
690 ratings with an average rating of 4 out of 5 stars
690
About 2½ hours
or to save this recipe.
Easter Egg Nest Cake
Nigella Lawson
1115 ratings with an average rating of 4 out of 5 stars
1,115
1 hour
or to save this recipe.
Parsleyed Noodles
Craig Claiborne
329 ratings with an average rating of 4 out of 5 stars
329
10 minutes
or to save this recipe.
Buttermilk Biscuits
Melissa Clark
1712 ratings with an average rating of 5 out of 5 stars
1,712
30 minutes
or to save this recipe.
Easy
Prime Rib
Lidey Heuck
694 ratings with an average rating of 4 out of 5 stars
694
About 7 hours, plus overnight dry brining
or to save this recipe.
Chewy Lemon Cookies
Clare de Boer
858 ratings with an average rating of 4 out of 5 stars
858
1 hour
or to save this recipe.
Easy
Ham and Cheese Sliders
Lidey Heuck
2553 ratings with an average rating of 5 out of 5 stars
2,553
35 minutes
or to save this recipe.
Easy
Mornay Sauce
Kay Chun
64 ratings with an average rating of 5 out of 5 stars
64
15 minutes
or to save this recipe.
Easy
Fresh Ham With Maple-Balsamic Glaze
Sam Sifton
857 ratings with an average rating of 4 out of 5 stars
857
3½ to 4 hours
or to save this recipe.
Rhubarb Upside-Down Cake
Melissa Clark
3708 ratings with an average rating of 5 out of 5 stars
3,708
1 hour 45 minutes
or to save this recipe.
Slow-Roasted Lamb With Grapes
Yotam Ottolenghi
242 ratings with an average rating of 5 out of 5 stars
242
5 hours
or to save this recipe.
Lemon Layer Cake With Cream Cheese Frosting
Yossy Arefi
410 ratings with an average rating of 5 out of 5 stars
410
About 2 hours
or to save this recipe.
Lamb Chops
Jonathan Reynolds, Standing Room Only (S.R.O.)
604 ratings with an average rating of 4 out of 5 stars
604
About 30 minutes
or to save this recipe.
Easy
Sabzi (Spinach and Lamb Stew)
Naz Deravian, Farida Ayubi, Durkhanai Ayubi
650 ratings with an average rating of 4 out of 5 stars
650
2½ hours
or to save this recipe.
Lemon Bars With Olive Oil and Sea Salt
Melissa Clark
7071 ratings with an average rating of 5 out of 5 stars
7,071
1 hour 30 minutes, plus cooling and chilling
or to save this recipe.
Sautéed Lamb Chops With Ramps, Anchovy, Capers and Olives
David Tanis
305 ratings with an average rating of 4 out of 5 stars
305
45 minutes
or to save this recipe.
Dump Cake
Naz Deravian
267 ratings with an average rating of 4 out of 5 stars
267
60 minutes
or to save this recipe.
Easy
Smoky Red Devil Eggs
Melissa Clark
1051 ratings with an average rating of 4 out of 5 stars
1,051
45 minutes
or to save this recipe.
Edna Lewis’s Rhubarb Pie
Molly O'Neill, Edna Lewis
323 ratings with an average rating of 4 out of 5 stars
323
1 hour
or to save this recipe.
Lemon Poppy Seed Pound Cake
Melissa Clark
5231 ratings with an average rating of 5 out of 5 stars
5,231
1 hour 20 minutes
or to save this recipe.
Lemon-Almond Butter Cake
Regina Schrambling, Jody Adams
4524 ratings with an average rating of 5 out of 5 stars
4,524
2 hours 30 minutes, plus cooling time
or to save this recipe.
Rhubarb “Big Crumb” Coffeecake
Melissa Clark
499 ratings with an average rating of 4 out of 5 stars
499
1 hour 30 minutes, plus cooling
or to save this recipe.
Lemon Angel Food Cake With Preserved Lemon Curd
Melissa Clark, Samantha Kincaid
1022 ratings with an average rating of 5 out of 5 stars
1,022
1 hour, plus 2 hours' chilling and cooling
or to save this recipe.
Cinnamon Roll Bread
Erin Jeanne McDowell
879 ratings with an average rating of 4 out of 5 stars
879
1 hour 30 minutes, plus 2 hours’ rising
or to save this recipe.
Southern Macaroni and Cheese
Kiera Wright-Ruiz, Millie Peartree
12279 ratings with an average rating of 4 out of 5 stars
12,279
45 minutes, plus cooling
or to save this recipe.
Sheet-Pan Roasted Salmon Niçoise Salad
Lidey Heuck
2529 ratings with an average rating of 5 out of 5 stars
2,529
40 minutes
or to save this recipe.
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Easter Recipes

Recipes

Classic Deviled Eggs

Sautéed Green Beans

Honey Ham

Butter Swim Biscuits

Carrot Cake

Slow-Braised Lamb Shanks

Earl Grey Chocolate Tart

Waldorf Salad

Lemon Butter Salmon With Dill

Chocolate Easter Egg Nests

Quick Lamb Ragù With Artichokes

Roasted Potatoes

Carrot Loaf Cake With Tangy Lemon Glaze

Roast Lamb

Pizza Rustica (Easter Pie)

Lamb Meatballs With Spiced Tomato Sauce

Buttery Breakfast Casserole

Hot Cross Buns

Egg Salad

Scalloped Potatoes

Easter Egg Nest Cake

Parsleyed Noodles

Buttermilk Biscuits

Prime Rib

Chewy Lemon Cookies

Ham and Cheese Sliders

Mornay Sauce

Fresh Ham With Maple-Balsamic Glaze

Rhubarb Upside-Down Cake

Slow-Roasted Lamb With Grapes

Lemon Layer Cake With Cream Cheese Frosting

Lamb Chops

Sabzi (Spinach and Lamb Stew)

Lemon Bars With Olive Oil and Sea Salt

Sautéed Lamb Chops With Ramps, Anchovy, Capers and Olives

Dump Cake

Smoky Red Devil Eggs

Edna Lewis’s Rhubarb Pie

Lemon Poppy Seed Pound Cake

Lemon-Almond Butter Cake

Rhubarb “Big Crumb” Coffeecake

Lemon Angel Food Cake With Preserved Lemon Curd

Cinnamon Roll Bread

Southern Macaroni and Cheese

Sheet-Pan Roasted Salmon Niçoise Salad

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