Mustard-Shallot VinaigretteJulia Moskin2598 ratings with an average rating of 5 out of 5 stars2,59810 minutes
Creamy Meyer Lemon DressingMartha Rose Shulman349 ratings with an average rating of 4 out of 5 stars34920 minutes
Green Goddess DressingMartha Rose Shulman1382 ratings with an average rating of 5 out of 5 stars1,38215 minutes
Tahini Ranch DressingTejal Rao, Julia Goldberg858 ratings with an average rating of 4 out of 5 stars85815 minutes
Classic Caesar SaladMark Bittman1443 ratings with an average rating of 5 out of 5 stars1,44330 minutes
Iceberg Lettuce With Blue Cheese DressingMark Bittman246 ratings with an average rating of 4 out of 5 stars2465 minutes
Ellen’s Lemon Basil Salad DressingMartha Rose Shulman391 ratings with an average rating of 4 out of 5 stars39110 minutes
Carrot-Ginger DressingMark Bittman1694 ratings with an average rating of 5 out of 5 stars1,6945 minutes
Miso-Ginger DressingMartha Rose Shulman1828 ratings with an average rating of 5 out of 5 stars1,8285 minutes
Bean and Yogurt Caesar Salad DressingMartha Rose Shulman110 ratings with an average rating of 4 out of 5 stars1105 minutes
Yogurt and Bean Dressing With Cilantro and LimeMartha Rose Shulman55 ratings with an average rating of 4 out of 5 stars555 minutes
Italianate Sunday-Salad DressingSam Sifton251 ratings with an average rating of 5 out of 5 stars2515 minutes
Southern Buttermilk Salad DressingMark Bittman, Sam Sifton555 ratings with an average rating of 4 out of 5 stars555About 10 minutes
Slightly Creamier Sunday-Salad DressingSam Sifton89 ratings with an average rating of 4 out of 5 stars895 minutes
Blue Cheese DressingMitchell Owens119 ratings with an average rating of 5 out of 5 stars11910 minutes
Buttermilk Salad DressingMarian Burros41 ratings with an average rating of 4 out of 5 stars415 minutes
Blue-cheese dressingCraig Claiborne, Pierre Franey91 ratings with an average rating of 4 out of 5 stars915 minutes
Salad with Buttermilk-Basil DressingJulia Moskin, Bart Vaughan31 ratings with an average rating of 4 out of 5 stars31About 1 and ½ hours, plus cooling time