Editors’ Collection

Vegetarian Thanksgiving Recipes

We've got everything you need for a delicious, meat-free holiday.

Chris Simpson for The New York Times. Food stylist: Maggie Ruggiero. Prop stylist: Sophia Pappas.

Recipes

Roasted Carrots With Cilantro Yogurt and Peanuts
Colu Henry
1008 ratings with an average rating of 5 out of 5 stars
1,008
35 minutes
or to save this recipe.
Vegan Pizza With Apple, Butternut Squash and Caramelized Onions
Tara Parker-Pope, "Chloe's Kitchen"
749 ratings with an average rating of 5 out of 5 stars
749
About 2 hours
or to save this recipe.
Marinated Beet Salad With Whipped Goat Cheese
Julia Moskin, Andrew Carmellini
1373 ratings with an average rating of 5 out of 5 stars
1,373
1 hour, plus cooling and marinating
or to save this recipe.
Vegan Pumpkin Cheesecake
Tara Parker-Pope, "Vegan Pie in the Sky"
670 ratings with an average rating of 5 out of 5 stars
670
2 hours, plus chiling overnight
or to save this recipe.
Fennel-Apple Salad With Walnuts
Melissa Clark
3251 ratings with an average rating of 5 out of 5 stars
3,251
10 minutes
or to save this recipe.
Vegan Chocolate Pudding Pie
The New York Times
1414 ratings with an average rating of 5 out of 5 stars
1,414
30 minutes, plus chilling
or to save this recipe.
Easy
Slow-Baked Beans With Kale
Martha Rose Shulman
1441 ratings with an average rating of 4 out of 5 stars
1,441
3 hours 45 minutes
or to save this recipe.
Healthy
Sweet Potato and Gruyère Gratin
Melissa Clark
1732 ratings with an average rating of 4 out of 5 stars
1,732
1½ hours
or to save this recipe.
Brussels Sprouts With Walnuts and Pomegranate
Colu Henry
1968 ratings with an average rating of 4 out of 5 stars
1,968
30 minutes
or to save this recipe.
Roasted Brussels Sprouts With Garlic
Mark Bittman
14128 ratings with an average rating of 5 out of 5 stars
14,128
35 minutes
or to save this recipe.
Crisp Raw Apple Pie
Tara Parker-Pope
115 ratings with an average rating of 4 out of 5 stars
115
20 minutes
or to save this recipe.
Roasted Cauliflower, Paneer and Lentil Salad
Mayukh Sen, Nik Sharma
1429 ratings with an average rating of 4 out of 5 stars
1,429
35 minutes
or to save this recipe.
Three Sisters Squash
Tara Parker-Pope
367 ratings with an average rating of 4 out of 5 stars
367
45 minutes
or to save this recipe.
Roasted Winter Vegetable Medley
Martha Rose Shulman
417 ratings with an average rating of 5 out of 5 stars
417
About 30 minutes
or to save this recipe.
Healthy
Sweet Potatoes With Bourbon and Brown Sugar
Melissa Clark
931 ratings with an average rating of 5 out of 5 stars
931
1¼ hours, plus cooling
or to save this recipe.
Roasted Root Vegetables With Polenta
Martha Rose Shulman
625 ratings with an average rating of 5 out of 5 stars
625
About 1 hour, or 1½ hours if roasting vegetables separately from polenta
or to save this recipe.
Healthy
Roasted Squash and Red Onion Gratin With Quinoa
Martha Rose Shulman
648 ratings with an average rating of 5 out of 5 stars
648
About 1 hour 15 minutes plus 10 minutes cooling time
or to save this recipe.
Healthy
Roasted Brussels Sprouts and Mushrooms With Gremolata and Quinoa
Martha Rose Shulman
602 ratings with an average rating of 4 out of 5 stars
602
20 minutes for the roasted vegetables
or to save this recipe.
Healthy
Cornbread Stuffing
Martha Rose Shulman
1932 ratings with an average rating of 5 out of 5 stars
1,932
40 minutes
or to save this recipe.
Healthy
Cranberry-Orange Relish
Martha Rose Shulman
1604 ratings with an average rating of 5 out of 5 stars
1,604
5 minutes
or to save this recipe.
Easy
Roasted Beet and Winter Squash Salad With Walnuts
Martha Rose Shulman
497 ratings with an average rating of 5 out of 5 stars
497
1 hour 45 minutes
or to save this recipe.
Healthy
Chile Sweet Potatoes
Martha Rose Shulman
232 ratings with an average rating of 4 out of 5 stars
232
1 hour
or to save this recipe.
Healthy
Rainbow Potato Roast
Martha Rose Shulman
1123 ratings with an average rating of 5 out of 5 stars
1,123
1 hour
or to save this recipe.
Easy
Roasted Cauliflower Steaks
Tara Parker-Pope, Erin Wysocarski
627 ratings with an average rating of 4 out of 5 stars
627
15 Minutes Active Time
or to save this recipe.
Vegan Mac N Cheez
Tara Parker-Pope
380 ratings with an average rating of 4 out of 5 stars
380
30 minutes
or to save this recipe.
Vegan Poblano Macaroni and Cheese
Jocelyn Ramirez
347 ratings with an average rating of 4 out of 5 stars
347
45 minutes
or to save this recipe.
Chickpea and Winter Vegetable Stew
Tara Parker-Pope, "Cooking Light Way to Cook Vegetarian"
860 ratings with an average rating of 5 out of 5 stars
860
50 minutes
or to save this recipe.
Stuffed Delicata Squash With Lentils and Cashew Raita
Tara Parker-Pope, Hannah Kaminsky
557 ratings with an average rating of 5 out of 5 stars
557
5 hours 20 minutes
or to save this recipe.
Cranberry-Pomegranate Sauce
Tara Parker-Pope, "The Southern Vegetarian Cookbook"
178 ratings with an average rating of 5 out of 5 stars
178
1 hour
or to save this recipe.
Stuffing Muffins
Tara Parker-Pope, Ilene Godofsky
245 ratings with an average rating of 4 out of 5 stars
245
1 hour 15 minutes
or to save this recipe.
Lemony Brussels Sprout Slaw
Mark Bittman
905 ratings with an average rating of 4 out of 5 stars
905
30 minutes
or to save this recipe.
Easy
Homemade Green Bean Casserole
Sarah Jampel
1919 ratings with an average rating of 4 out of 5 stars
1,919
45 minutes to 1 hour
or to save this recipe.
Slow Cooker Creamy Kale With Fontina and Bread Crumbs
Sarah DiGregorio
439 ratings with an average rating of 4 out of 5 stars
439
3 to 4 hours
or to save this recipe.
Vegan Mac and Cheese
Alexa Weibel
1523 ratings with an average rating of 4 out of 5 stars
1,523
30 minutes
or to save this recipe.
Slow Cooker Pumpkin-Parmesan Polenta
Sarah DiGregorio
608 ratings with an average rating of 4 out of 5 stars
608
About 6 hours
or to save this recipe.
Vegan Braised Collard Greens With Mushrooms
Sarah Jampel
235 ratings with an average rating of 5 out of 5 stars
235
1 hour
or to save this recipe.
Sweet Spiced Mushroom and Apricot Pilaf
Yotam Ottolenghi
360 ratings with an average rating of 4 out of 5 stars
360
2 hours
or to save this recipe.
Roasted and Raw Brussels Sprouts Salad
Susan Spungen
1050 ratings with an average rating of 5 out of 5 stars
1,050
35 minutes
or to save this recipe.
Mushroom Bread Pudding
Susan Spungen
2903 ratings with an average rating of 4 out of 5 stars
2,903
About 1 hour, plus overnight soaking
or to save this recipe.
Crispy Roasted Brussels Sprouts and Shallots
Melissa Clark
1615 ratings with an average rating of 4 out of 5 stars
1,615
25 minutes
or to save this recipe.
Lemony Cauliflower With Garlic and Herbs
Melissa Clark
597 ratings with an average rating of 4 out of 5 stars
597
15 minutes, plus marinating
or to save this recipe.
Leafy Herb Salad
Alison Roman
774 ratings with an average rating of 5 out of 5 stars
774
5 minutes
or to save this recipe.
Spicy Caramelized Squash With Lemon and Hazelnuts
Alison Roman
1585 ratings with an average rating of 4 out of 5 stars
1,585
50 minutes
or to save this recipe.
Cauliflower Gratin With Leeks and White Cheddar
Alison Roman
3659 ratings with an average rating of 4 out of 5 stars
3,659
1 hour
or to save this recipe.
Roasted Cauliflower With Feta, Almonds and Olives
Colu Henry
2710 ratings with an average rating of 5 out of 5 stars
2,710
30 minutes
or to save this recipe.
Roasted Squash With Cheese Fondue
Melissa Clark
111 ratings with an average rating of 4 out of 5 stars
111
45 minutes
or to save this recipe.
Baked Barley Risotto With Mushrooms and Carrots
Kay Chun
1810 ratings with an average rating of 4 out of 5 stars
1,810
45 minutes
or to save this recipe.
Roasted Beets With Yogurt, Pistachios and Coriander
Aaron Hutcherson
440 ratings with an average rating of 5 out of 5 stars
440
30 minutes
or to save this recipe.
Easy
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