Zucchini ParmesanMartha Rose Shulman4950 ratings with an average rating of 5 out of 5 stars4,950About 1½ hours
Eggplant, Tomato and Chickpea CasseroleMartha Rose Shulman2252 ratings with an average rating of 4 out of 5 stars2,2522 hours
Whole Grain Macaroni and CheeseMartha Rose Shulman871 ratings with an average rating of 4 out of 5 stars8711 hour
Donald Link's Eggplant CasseroleThe New York Times, Donald Link733 ratings with an average rating of 4 out of 5 stars73355 minutes
Maureen Abood’s Eggplant With Lamb, Tomato and Pine NutsMelissa Clark, Maureen Abood2082 ratings with an average rating of 5 out of 5 stars2,0822 hours
Lobster Mac and CheeseSam Sifton2195 ratings with an average rating of 4 out of 5 stars2,1951 hour 40 minutes
Jamie Oliver’s Eggplant ParmesanMarian Burros, Jamie Oliver7360 ratings with an average rating of 5 out of 5 stars7,3601 hour 45 minutes
Mark Bittman’s Eggplant ParmesanMark Bittman2672 ratings with an average rating of 4 out of 5 stars2,672An hour, or a little more (sadly)
Chard and Sweet Corn GratinMartha Rose Shulman1845 ratings with an average rating of 5 out of 5 stars1,8451 hour
Lasagna With Spinach and Roasted ZucchiniMartha Rose Shulman4315 ratings with an average rating of 5 out of 5 stars4,3151 hour 30 minutes
Eggplant Baked With Tomatoes and Ricotta SalataFlorence Fabricant513 ratings with an average rating of 4 out of 5 stars51390 minutes, plus cooling if desired
Tomato, Squash and Eggplant GratinMartha Rose Shulman669 ratings with an average rating of 4 out of 5 stars6692 hours
Greek Baked Vegetables (Briam)Martha Rose Shulman193 ratings with an average rating of 4 out of 5 stars1933 hours
Roasted Eggplant and Chickpeas With Tomato SauceMartha Rose Shulman450 ratings with an average rating of 4 out of 5 stars4501 hour 30 minutes
Summer Squash GratinMartha Rose Shulman683 ratings with an average rating of 5 out of 5 stars6831 hour
Baked Orzo With Tomatoes, Roasted Peppers and ZucchiniMartha Rose Shulman1082 ratings with an average rating of 4 out of 5 stars1,0821 hour