Editors’ Collection

Mark Bittman’s Most Popular Recipes

Jospeph De Leo for The New York Times. Food Stylist: Monica Pierini.

Recipes

No-Knead Bread
Mark Bittman, Jim Lahey
22698 ratings with an average rating of 5 out of 5 stars
22,698
1 hour 30 minutes, plus about 20 hours' resting time
or to save this recipe.
Everyday Pancakes
Mark Bittman
14725 ratings with an average rating of 4 out of 5 stars
14,725
20 minutes
or to save this recipe.
The Best Scrambled Eggs
Mark Bittman
2722 ratings with an average rating of 4 out of 5 stars
2,722
40 minutes
or to save this recipe.
Simple Pad Thai
Mark Bittman
4046 ratings with an average rating of 4 out of 5 stars
4,046
25 minutes
or to save this recipe.
Grilled Corn, Mexican Style
Mark Bittman
887 ratings with an average rating of 5 out of 5 stars
887
20 minutes
or to save this recipe.
Spaghetti and Drop Meatballs With Tomato Sauce
Mark Bittman
4781 ratings with an average rating of 5 out of 5 stars
4,781
25 minutes
or to save this recipe.
Roasted Brussels Sprouts With Garlic
Mark Bittman
14226 ratings with an average rating of 5 out of 5 stars
14,226
35 minutes
or to save this recipe.
Mark Bittman’s Shrimp In Green Sauce
Mark Bittman
1768 ratings with an average rating of 4 out of 5 stars
1,768
30 minutes
or to save this recipe.
Pasta Alla Norma
Mark Bittman
7601 ratings with an average rating of 5 out of 5 stars
7,601
About 45 minutes
or to save this recipe.
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