Editors’ Collection

Vegetarian Easter Recipes

Make a celebratory vegetarian meal for the spring holiday. Discover more ideas for Easter here.

Armando Rafael for The New York Times. Food Stylist: Brett Regot.

Recipes

Plantains With Jammy Tomatoes and Eggs
Yewande Komolafe
709 ratings with an average rating of 4 out of 5 stars
709
30 minutes
or to save this recipe.
Sheet-Pan Baked Feta With Broccolini, Tomatoes and Lemon
Yasmin Fahr
20590 ratings with an average rating of 5 out of 5 stars
20,590
25 minutes
or to save this recipe.
Easy
Whole Roasted Cauliflower With Pistachio Pesto
Susan Spungen
3071 ratings with an average rating of 4 out of 5 stars
3,071
1 hour
or to save this recipe.
Creamy Chard With Ricotta, Parmesan and Bread Crumbs
David Tanis
347 ratings with an average rating of 4 out of 5 stars
347
1 hour 15 minutes
or to save this recipe.
Mushroom Stroganoff
Hetty Lui McKinnon
4722 ratings with an average rating of 5 out of 5 stars
4,722
25 minutes
or to save this recipe.
Pasta and Lentils (Pasta e Lenticchie)
Ali Slagle
3993 ratings with an average rating of 4 out of 5 stars
3,993
About 1 hour
or to save this recipe.
Dami-yeh Gojeh Nokhod Farangi (Tomato-Egg Rice)
Naz Deravian
505 ratings with an average rating of 4 out of 5 stars
505
45 minutes
or to save this recipe.
Baked Risotto With Greens and Peas
Kay Chun
6606 ratings with an average rating of 5 out of 5 stars
6,606
30 minutes
or to save this recipe.
Caramelized Onion Galette
Sue Li
3186 ratings with an average rating of 4 out of 5 stars
3,186
1½ hours, plus chilling and cooling
or to save this recipe.
Sook Mei Faan (Cantonese Creamed Corn With Tofu and Rice)
Hetty Lui McKinnon
1108 ratings with an average rating of 4 out of 5 stars
1,108
25 minutes
or to save this recipe.
Baked Spinach-Artichoke Pasta
Aaron Hutcherson
4541 ratings with an average rating of 4 out of 5 stars
4,541
40 minutes
or to save this recipe.
Easy
Caramelized Plantains With Beans, Scallions and Lemon
Yewande Komolafe
733 ratings with an average rating of 4 out of 5 stars
733
1 hour
or to save this recipe.
Potato Tart With Goat Cheese and Thyme
Sue Li
624 ratings with an average rating of 4 out of 5 stars
624
1 hour
or to save this recipe.
Spanakopita
Kay Chun
1216 ratings with an average rating of 4 out of 5 stars
1,216
1½ hours
or to save this recipe.
Asparagus, Goat Cheese and Tarragon Tart
Melissa Clark
7209 ratings with an average rating of 5 out of 5 stars
7,209
1 hour
or to save this recipe.
Brown Butter Glazed Radishes
Rick A. Martinez
184 ratings with an average rating of 4 out of 5 stars
184
35 minutes
or to save this recipe.
Easy
Whole Roasted Cauliflower With Romesco
Mark Bittman
1043 ratings with an average rating of 4 out of 5 stars
1,043
1 hour 45 minutes
or to save this recipe.
Skillet Spanakopita
Alexa Weibel
1668 ratings with an average rating of 4 out of 5 stars
1,668
1 hour, plus cooling
or to save this recipe.
Swiss Chard Slab Pie
Tejal Rao, Kristin Donnelly
732 ratings with an average rating of 5 out of 5 stars
732
1½ hours
or to save this recipe.
Vegetarian Shepherd’s Pie
Samantha Seneviratne
6955 ratings with an average rating of 5 out of 5 stars
6,955
1¾ hours
or to save this recipe.
Broccoli Rabe Lasagna
David Tanis
868 ratings with an average rating of 4 out of 5 stars
868
1 hour 30 minutes
or to save this recipe.
Lemony Pasta With Asparagus and White Beans
Melissa Clark
3017 ratings with an average rating of 4 out of 5 stars
3,017
30 minutes
or to save this recipe.
Potato and Leek Focaccia
Yossy Arefi
585 ratings with an average rating of 4 out of 5 stars
585
30 minutes, plus at least 20 hours’ rising
or to save this recipe.
Vegetarian Lasagna Bolognese
Alexa Weibel
910 ratings with an average rating of 4 out of 5 stars
910
1 hour
or to save this recipe.
Braised White Beans and Greens With Parmesan
Lidey Heuck
18269 ratings with an average rating of 5 out of 5 stars
18,269
30 minutes
or to save this recipe.
Easy
Tunisian Style Baked Cauliflower Frittata
Martha Rose Shulman
210 ratings with an average rating of 4 out of 5 stars
210
1 hour 30 minutes
or to save this recipe.
Easy
Vegan Creamy Leek Pasta
Alexa Weibel
1200 ratings with an average rating of 4 out of 5 stars
1,200
45 minutes
or to save this recipe.
White Beans With Radishes, Miso and Greens
Colu Henry
2374 ratings with an average rating of 5 out of 5 stars
2,374
10 minutes
or to save this recipe.
Easy
Yotam Ottolenghi’s Chermoula Eggplant With Bulgur and Yogurt
Tara Parker-Pope, Yotam Ottolenghi, Sami Tamimi
1574 ratings with an average rating of 5 out of 5 stars
1,574
About 1 hour 30 minutes
or to save this recipe.
Sonia’s Phyllo and Feta Torte With Dill and Nutmeg
Melissa Clark
81 ratings with an average rating of 5 out of 5 stars
81
An hour and a half
or to save this recipe.
Home/Made Mushroom Lasagna
Sam Sifton, Monica Byrne
2134 ratings with an average rating of 4 out of 5 stars
2,134
2 hours
or to save this recipe.
Eggplant and Zucchini Pasta With Feta and Dill
Kay Chun
2220 ratings with an average rating of 4 out of 5 stars
2,220
20 minutes
or to save this recipe.
Easy
Spring Vegetable Ragoût With Brown Butter Couscous
David Tanis
413 ratings with an average rating of 4 out of 5 stars
413
1 hour
or to save this recipe.
Spring Minestrone With Kale and Pasta
Kay Chun
2356 ratings with an average rating of 5 out of 5 stars
2,356
20 minutes
or to save this recipe.
Easy
Charred Broccoli Rabe With Ajo Blanco Sauce
Alexa Weibel, Nina Compton
166 ratings with an average rating of 4 out of 5 stars
166
40 minutes
or to save this recipe.
Savory Bread Pudding With Artichokes, Cheddar and Scallions
Melissa Clark
1372 ratings with an average rating of 4 out of 5 stars
1,372
1 hour
or to save this recipe.
Burrata With Snap Peas and Shiitakes
Julia Moskin, Michael Natkin
206 ratings with an average rating of 5 out of 5 stars
206
20 minutes, plus time to infuse the oil
or to save this recipe.
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