Editors’ Collection

Cooking With a Cast-Iron Skillet

Some dishes just taste better when they’re cooked in cast-iron. Here are several of them.

Linda Xiao for The New York Times. Food stylist: Maggie Ruggiero. Prop stylist: Heather Greene.

Recipes

Skillet Cornbread
Lisa Donovan, Pableaux Johnson
395 ratings with an average rating of 5 out of 5 stars
395
40 minutes
or to save this recipe.
Cast-Iron Sourdough Pancakes
Tejal Rao, Jean Adamson, Angela Johnson Sherry
2018 ratings with an average rating of 4 out of 5 stars
2,018
30 minutes, plus overnight fermentation
or to save this recipe.
Buttery Steak and Potatoes
Sohla El-Waylly
193 ratings with an average rating of 4 out of 5 stars
193
40 minutes
or to save this recipe.
Cast Iron Orange Cake
Lisa Donovan
616 ratings with an average rating of 4 out of 5 stars
616
2 hours
or to save this recipe.
Spicy Honey Chicken With Broccoli
Yasmin Fahr
2928 ratings with an average rating of 4 out of 5 stars
2,928
30 minutes
or to save this recipe.
Splayed Roast Chicken With Caramelized Ramps
Melissa Clark
866 ratings with an average rating of 5 out of 5 stars
866
1 hour 35 minutes
or to save this recipe.
Chocolate Chip-Tahini Skillet Cookie
Carolina Gelen
291 ratings with an average rating of 5 out of 5 stars
291
40 minutes
or to save this recipe.
Cast-Iron Steak
Julia Moskin
6073 ratings with an average rating of 5 out of 5 stars
6,073
About 1 hour
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Oysters Mosca
Vallery Lomas
49 ratings with an average rating of 5 out of 5 stars
49
50 minutes
or to save this recipe.
Pepper Steak and Celery Stir-Fry With Lemon
Andy Baraghani
2096 ratings with an average rating of 5 out of 5 stars
2,096
30 minutes
or to save this recipe.
Strip Steak With Dijon Sauce
Sue Li
397 ratings with an average rating of 5 out of 5 stars
397
1 hour 10 minutes
or to save this recipe.
Seared Chicken Thighs With Cherry Tomatoes and Olives
Carolina Gelen
837 ratings with an average rating of 5 out of 5 stars
837
45 minutes
or to save this recipe.
Brown Butter Skillet Cornbread
Melissa Clark
6330 ratings with an average rating of 5 out of 5 stars
6,330
1 hour
or to save this recipe.
Rib-Eye Steak
Ali Slagle
461 ratings with an average rating of 4 out of 5 stars
461
About 1 hour
or to save this recipe.
Red-Fried Fish
Mark Bittman
225 ratings with an average rating of 4 out of 5 stars
225
40 minutes
or to save this recipe.
Berber Skillet Bread
Julia Moskin, Paula Wolfert
201 ratings with an average rating of 4 out of 5 stars
201
1 hour
or to save this recipe.
Seared Sirloin Steak
Mark Bittman
1257 ratings with an average rating of 4 out of 5 stars
1,257
55 minutes
or to save this recipe.
David Eyre’s Pancake
Amanda Hesser, David Eyre
1717 ratings with an average rating of 5 out of 5 stars
1,717
About 20 minutes
or to save this recipe.
Hamburgers (Tavern Style)
Sam Sifton
1569 ratings with an average rating of 5 out of 5 stars
1,569
20 minutes
or to save this recipe.
Roasted Brussels Sprouts With Garlic
Mark Bittman
14306 ratings with an average rating of 5 out of 5 stars
14,306
35 minutes
or to save this recipe.
Meat and Potato Skillet Gratin
Melissa Clark
1685 ratings with an average rating of 5 out of 5 stars
1,685
2½ hours
or to save this recipe.
Greek Skillet Pies With Feta and Greens
David Tanis, Aglaia Kremezi
623 ratings with an average rating of 4 out of 5 stars
623
1 hour
or to save this recipe.
Dutch Baby
Florence Fabricant
18806 ratings with an average rating of 5 out of 5 stars
18,806
40 minutes
or to save this recipe.
Savory Dutch Baby
Melissa Clark
2619 ratings with an average rating of 5 out of 5 stars
2,619
45 minutes
or to save this recipe.
Skillet Chicken With Tomatoes, Pancetta and Mozzarella
Melissa Clark
6744 ratings with an average rating of 5 out of 5 stars
6,744
45 minutes
or to save this recipe.
Skillet Macaroni and Broccoli and Mushrooms and Cheese
Tara Parker-Pope, "Real Food Has Curves"
539 ratings with an average rating of 4 out of 5 stars
539
30 minutes
or to save this recipe.
Vegetables in a Black Iron Skillet
Molly O’Neill
58 ratings with an average rating of 3 out of 5 stars
58
1 hour 40 minutes
or to save this recipe.
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