Beet, Greens and Cheddar CrumbleMelissa Clark, Nicholas Wilber927 ratings with an average rating of 4 out of 5 stars9272½ hours
Chocolate Pecan PieMelissa Clark2440 ratings with an average rating of 5 out of 5 stars2,4401½ hours, plus at least 1 hour chilling and 4 hours’ cooling
Broccoli Salad With Garlic and SesameMelissa Clark5815 ratings with an average rating of 5 out of 5 stars5,81510 minutes, plus marinating
Pear-Pomegranate PieMelissa Clark461 ratings with an average rating of 4 out of 5 stars4611 hour 30 minutes
Roasted Squash With Cheese FondueMelissa Clark111 ratings with an average rating of 4 out of 5 stars11145 minutes
Sticky Cranberry GingerbreadMelissa Clark4656 ratings with an average rating of 5 out of 5 stars4,6561½ hours plus cooling
Apple Cranberry Slab PieMelissa Clark712 ratings with an average rating of 5 out of 5 stars7122½ hours, plus 1 hour chilling
Four-Cheese Macaroni and CheeseMelissa Clark1391 ratings with an average rating of 4 out of 5 stars1,3911 hour
Chocolate Soufflé With Candied SquashMelissa Clark43 ratings with an average rating of 4 out of 5 stars431 hour 15 minutes
Lemon-Garlic Kale SaladJulia Moskin11001 ratings with an average rating of 5 out of 5 stars11,001About 25 minutes
Double Apple PieMelissa Clark2724 ratings with an average rating of 5 out of 5 stars2,7242½ hours, plus at least 3½ hours’ chilling and cooling
Honey-Glazed Pear Upside-Down CakeMelissa Clark504 ratings with an average rating of 5 out of 5 stars5041 hour 30 minutes
Brown Butter Skillet CornbreadMelissa Clark6280 ratings with an average rating of 5 out of 5 stars6,2801 hour
Apple Bourbon Bundt CakeMelissa Clark3447 ratings with an average rating of 5 out of 5 stars3,4471½ hours plus cooling time
Salami and Scallion BiscuitsMelissa Clark285 ratings with an average rating of 4 out of 5 stars28545 minutes
Colcannon With Crispy LeeksMelissa Clark1113 ratings with an average rating of 4 out of 5 stars1,11345 minutes
Roasted Cauliflower With Pancetta, Olives and Crisp ParmesanMelissa Clark5511 ratings with an average rating of 4 out of 5 stars5,51145 minutes
Parsnip Sheet Cake With Cream Cheese Frosting and GingerMelissa Clark, Susan Spungen106 ratings with an average rating of 4 out of 5 stars1061 hour, plus cooling