Editors’ Collection

Easter Leftovers

Here are a few tasty ideas for what to do with your Easter leftovers.

Christopher Testani for The New York Times. Food Stylist: Cyd Raftus McDowell.

Recipes

Pickled Eggs
Melissa Knific
356 ratings with an average rating of 4 out of 5 stars
356
About 1 day
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Pineapple Ham Pizza
Eric Kim
138 ratings with an average rating of 4 out of 5 stars
138
35 minutes
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Broken Egg Salad
Hetty Lui McKinnon
895 ratings with an average rating of 5 out of 5 stars
895
20 minutes
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Miso-Parmesan Asparagus
Andy Baraghani
1558 ratings with an average rating of 5 out of 5 stars
1,558
20 minutes
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Ham Buns
Sara Bonisteel, Jennifer Owens, Frances Owens
798 ratings with an average rating of 4 out of 5 stars
798
30 minutes
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Ham and Cheese Slab Quiche
Ham El-Waylly
182 ratings with an average rating of 4 out of 5 stars
182
2¼ hours
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Eggs Benedict
Alison Roman
2332 ratings with an average rating of 4 out of 5 stars
2,332
35 minutes
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Chile Egg Salad Sandwiches With Yogurt
Zaynab Issa
203 ratings with an average rating of 5 out of 5 stars
203
30 minutes
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Pan-Roasted Asparagus Soup
Mark Bittman
1757 ratings with an average rating of 5 out of 5 stars
1,757
40 minutes
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Ham and Cheese Pasta With a Handful of Peas
Sam Sifton
1143 ratings with an average rating of 4 out of 5 stars
1,143
or to save this recipe.
Romesco Egg Salad
Ali Slagle
433 ratings with an average rating of 4 out of 5 stars
433
25 minutes
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Ham Bone Soup
Melissa Clark
2295 ratings with an average rating of 5 out of 5 stars
2,295
1 hour 45 minutes
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Classic Deviled Eggs
Alex Witchel
7203 ratings with an average rating of 5 out of 5 stars
7,203
45 minutes
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Ham Croquetas
Christina Morales, Jonathan Andrade
153 ratings with an average rating of 4 out of 5 stars
153
1 hour 30 minutes, plus overnight chilling
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Ham and Cheese Sliders
Lidey Heuck
2709 ratings with an average rating of 5 out of 5 stars
2,709
35 minutes
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Konbi’s Egg Salad Sandwich
Tejal Rao, Alexa Weibel, Akira Akuto, Nick Montgomery
2326 ratings with an average rating of 4 out of 5 stars
2,326
45 minutes
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Egg Curry
Tejal Rao
1216 ratings with an average rating of 4 out of 5 stars
1,216
1 hour
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Ham and Cheese Quick Bread
Dorie Greenspan
389 ratings with an average rating of 4 out of 5 stars
389
65 minutes, plus cooling
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Ham and Bean Soup With Collard Greens
Melissa Clark
1201 ratings with an average rating of 5 out of 5 stars
1,201
1 hour
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Asparagus With Prosciutto and Egg
Florence Fabricant, Orsone restaurant
208 ratings with an average rating of 4 out of 5 stars
208
30 minutes
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Croque Monsieur
Oliver Schwaner-Albright
213 ratings with an average rating of 4 out of 5 stars
213
15 minutes
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Smoky Red Devil Eggs
Melissa Clark
1076 ratings with an average rating of 4 out of 5 stars
1,076
45 minutes
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Pan de Jamón (Venezuelan Ham Bread)
Tejal Rao, Martha Beltrán
115 ratings with an average rating of 4 out of 5 stars
115
About 15 hours, largely unattended
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Ham and Cheese Croissants
Claire Saffitz
264 ratings with an average rating of 4 out of 5 stars
264
4 hours, largely unattended
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Ham Omelet Sandwich
Genevieve Ko
289 ratings with an average rating of 4 out of 5 stars
289
5 minutes
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Creamed Rice With English Peas and Country Ham
Sam Sifton, "Root to Leaf"
238 ratings with an average rating of 5 out of 5 stars
238
1 hour
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Eli Zabar’s Egg Salad Sandwich
Elaine Louie, E.A.T.
2608 ratings with an average rating of 4 out of 5 stars
2,608
30 minutes
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Toasts With Egg and Bacon
Julia Moskin, Melissa Hamilton, Christopher Hirsheimer
31 ratings with an average rating of 4 out of 5 stars
31
5 minutes
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Curried Egg Salad
The New York Times, Jesse Schenker
557 ratings with an average rating of 4 out of 5 stars
557
10 minutes
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Ham-and-Cheese Brioche Pudding
David Tanis
1082 ratings with an average rating of 4 out of 5 stars
1,082
1½ hours
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Savory Ham and Gruyère Bread
Jane Sigal
377 ratings with an average rating of 4 out of 5 stars
377
1½ hours
or to save this recipe.
Spanish-Style Lamb Stew
John Willoughby
1321 ratings with an average rating of 5 out of 5 stars
1,321
2½ hours
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‘Fancy’ Egg Salad
David Latt
702 ratings with an average rating of 4 out of 5 stars
702
35 minutes
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Egg Salad Sandwiches With Green Olive, Celery and Parsley
David Tanis
305 ratings with an average rating of 4 out of 5 stars
305
20 minutes
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MJ’s Egg Casserole
Julia Moskin, Jennifer Trainer Thompson
258 ratings with an average rating of 4 out of 5 stars
258
1 hour
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Pesto-Filled Deviled Eggs
Martha Rose Shulman
387 ratings with an average rating of 4 out of 5 stars
387
30 minutes
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Pickled Deviled Eggs
Melissa Clark
335 ratings with an average rating of 4 out of 5 stars
335
30 minutes, plus overnight pickling
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Shrimp Deviled Eggs
Mark Bittman
370 ratings with an average rating of 4 out of 5 stars
370
20 Minutes
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Buckwheat Crepes With Asparagus, Ham and Gruyère
David Tanis
212 ratings with an average rating of 5 out of 5 stars
212
1 hour, plus at least 2 hours' chilling
or to save this recipe.
Grits Cakes With Country Ham and Bourbon Mayonnaise
Melissa Clark
147 ratings with an average rating of 4 out of 5 stars
147
2½ hours plus cooling time
or to save this recipe.
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Easter Leftovers

Recipes

Pickled Eggs

Pineapple Ham Pizza

Broken Egg Salad

Miso-Parmesan Asparagus

Ham Buns

Ham and Cheese Slab Quiche

Eggs Benedict

Chile Egg Salad Sandwiches With Yogurt

Pan-Roasted Asparagus Soup

Ham and Cheese Pasta With a Handful of Peas

Romesco Egg Salad

Ham Bone Soup

Classic Deviled Eggs

Ham Croquetas

Ham and Cheese Sliders

Konbi’s Egg Salad Sandwich

Egg Curry

Ham and Cheese Quick Bread

Ham and Bean Soup With Collard Greens

Asparagus With Prosciutto and Egg

Croque Monsieur

Smoky Red Devil Eggs

Pan de Jamón (Venezuelan Ham Bread)

Ham and Cheese Croissants

Ham Omelet Sandwich

Creamed Rice With English Peas and Country Ham

Eli Zabar’s Egg Salad Sandwich

Toasts With Egg and Bacon

Curried Egg Salad

Ham-and-Cheese Brioche Pudding

Savory Ham and Gruyère Bread

Spanish-Style Lamb Stew

‘Fancy’ Egg Salad

Egg Salad Sandwiches With Green Olive, Celery and Parsley

MJ’s Egg Casserole

Pesto-Filled Deviled Eggs

Pickled Deviled Eggs

Shrimp Deviled Eggs

Buckwheat Crepes With Asparagus, Ham and Gruyère

Grits Cakes With Country Ham and Bourbon Mayonnaise

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