Editors’ Collection

Biscuit, Muffin and Scone Recipes

These are our favorite blueberry muffin recipes, homemade biscuits and easy scone recipes plus more.

Jim Wilson/The New York Times

Recipes

Biscuits and Gravy
Millie Peartree
418 ratings with an average rating of 4 out of 5 stars
418
40 minutes
or to save this recipe.
Salami and Scallion Biscuits
Melissa Clark
286 ratings with an average rating of 4 out of 5 stars
286
45 minutes
or to save this recipe.
Fruit-Filled Scuffins
Julia Moskin, Frog Hollow Farm
465 ratings with an average rating of 4 out of 5 stars
465
1 hour
or to save this recipe.
King Arthur Flour's Banana Crumb Muffins
The New York Times, the 1997 State Baking Contests
5521 ratings with an average rating of 5 out of 5 stars
5,521
40 minutes
or to save this recipe.
Cake-Flour Biscuits
Sam Sifton
188 ratings with an average rating of 4 out of 5 stars
188
15 minutes
or to save this recipe.
English Scones
Florence Fabricant
706 ratings with an average rating of 4 out of 5 stars
706
12 minutes
or to save this recipe.
Sour Cream and Fruit Scones
Dawn Perry
1687 ratings with an average rating of 4 out of 5 stars
1,687
35 minutes, plus cooling
or to save this recipe.
The Ritz-Carlton’s Blueberry Muffins
Marian Burros
4596 ratings with an average rating of 4 out of 5 stars
4,596
About 40 minutes
or to save this recipe.
Flaky Buttermilk Biscuits
Melissa Clark
1393 ratings with an average rating of 5 out of 5 stars
1,393
30 minutes
or to save this recipe.
Sausage Sage Biscuits
Genevieve Ko
261 ratings with an average rating of 4 out of 5 stars
261
1 hour, plus cooling
or to save this recipe.
Cheesy Cornbread Muffins With Hot Honey Butter
Alexa Weibel
653 ratings with an average rating of 4 out of 5 stars
653
40 minutes, plus cooling
or to save this recipe.
Lemon Shortcakes With Gingered Blueberries
Samantha Seneviratne
213 ratings with an average rating of 4 out of 5 stars
213
50 minutes
or to save this recipe.
Joanne Chang’s Maple-Blueberry Scones
Dorie Greenspan, Joanne Chang
2892 ratings with an average rating of 4 out of 5 stars
2,892
1 hour, plus chilling and cooling
or to save this recipe.
Apple-Walnut Drop Scones
Martha Rose Shulman
130 ratings with an average rating of 4 out of 5 stars
130
About 40 minutes
or to save this recipe.
Whipped Cream Scones With Chocolate and Cherries
Genevieve Ko
560 ratings with an average rating of 4 out of 5 stars
560
30 minutes
or to save this recipe.
Lemon Poppy Muffins
Samantha Seneviratne
1426 ratings with an average rating of 4 out of 5 stars
1,426
45 minutes
or to save this recipe.
Corn and Jalapeño Muffins
David Tanis
581 ratings with an average rating of 4 out of 5 stars
581
45 minutes
or to save this recipe.
Buttermilk Biscuits
Melissa Clark
1748 ratings with an average rating of 5 out of 5 stars
1,748
30 minutes
or to save this recipe.
Gluten-Free Whole Grain Cheese and Mustard Muffins
Martha Rose Shulman
162 ratings with an average rating of 4 out of 5 stars
162
About 45 minutes
or to save this recipe.
Brandied Fruit Scones
Yewande Komolafe
298 ratings with an average rating of 4 out of 5 stars
298
30 minutes
or to save this recipe.
Seeded Whole-Wheat Scones
Martha Rose Shulman
116 ratings with an average rating of 5 out of 5 stars
116
30 minutes
or to save this recipe.
Cornmeal Cranberry Drop Scones
Tara Parker-Pope
76 ratings with an average rating of 4 out of 5 stars
76
50 minutes
or to save this recipe.
Whole-Wheat Ginger Scones
Martha Rose Shulman
240 ratings with an average rating of 5 out of 5 stars
240
35 minutes
or to save this recipe.
Cornmeal Plum Scones
Melissa Clark
390 ratings with an average rating of 5 out of 5 stars
390
45 minutes
or to save this recipe.
Lunchbox Harvest Muffins
Melissa Clark
3731 ratings with an average rating of 5 out of 5 stars
3,731
35 minutes
or to save this recipe.
Pumpkin Maple Muffins
Alison Roman
8158 ratings with an average rating of 5 out of 5 stars
8,158
50 minutes
or to save this recipe.
Whole Grain Blueberry Muffins With Orange Streusel
Julia Moskin
696 ratings with an average rating of 4 out of 5 stars
696
About 2 hours
or to save this recipe.
Giant Cinnamon Roll Scone
Margaux Laskey, Erin Gardner
2529 ratings with an average rating of 4 out of 5 stars
2,529
1½ hours
or to save this recipe.
Drop Biscuits With Corn and Cheese
Florence Fabricant, Food, Wine Magazine
149 ratings with an average rating of 4 out of 5 stars
149
2 hours
or to save this recipe.
Blackberry Crumb Muffins
Melissa Clark
453 ratings with an average rating of 5 out of 5 stars
453
45 minutes
or to save this recipe.
Rich and Buttery Corn Muffins
Melissa Clark
1417 ratings with an average rating of 4 out of 5 stars
1,417
40 minutes
or to save this recipe.
Whole-Wheat Buttermilk Scones With Raisins and Oatmeal
Martha Rose Shulman
957 ratings with an average rating of 5 out of 5 stars
957
30 minutes
or to save this recipe.
Edna Lewis’s Biscuits
Francis Lam, Edna Lewis
1458 ratings with an average rating of 4 out of 5 stars
1,458
or to save this recipe.
Gluten-Free Cornmeal Molasses Muffins
Martha Rose Shulman
163 ratings with an average rating of 4 out of 5 stars
163
About 45 minutes
or to save this recipe.
Simple Blueberry Muffins
Nancy Harmon Jenkins
3333 ratings with an average rating of 4 out of 5 stars
3,333
About 45 minutes
or to save this recipe.
Savory Cornbread Muffins With Jalapeños and Corn
Martha Rose Shulman
273 ratings with an average rating of 4 out of 5 stars
273
25 minutes
or to save this recipe.
Granola Muffins
Martha Rose Shulman
403 ratings with an average rating of 4 out of 5 stars
403
1 hour 30 minutes
or to save this recipe.
All-Purpose Biscuits
Sam Sifton
9740 ratings with an average rating of 5 out of 5 stars
9,740
1 hour
or to save this recipe.
Buckwheat and Amaranth Muffins
Martha Rose Shulman
193 ratings with an average rating of 4 out of 5 stars
193
30 minutes
or to save this recipe.
Whole Wheat Muffins
Mark Bittman
1336 ratings with an average rating of 5 out of 5 stars
1,336
30 minutes
or to save this recipe.
Whole-Wheat English Muffins
Melissa Clark
1208 ratings with an average rating of 5 out of 5 stars
1,208
35 minutes, plus 1 to 1½ hours’ rising
or to save this recipe.
Savory Whole-Wheat Buttermilk Scones With Rosemary and Thyme
Martha Rose Shulman
294 ratings with an average rating of 4 out of 5 stars
294
30 minutes
or to save this recipe.
Salted Honey Butter
Julia Moskin, Joe Dobias
196 ratings with an average rating of 5 out of 5 stars
196
10 minutes
or to save this recipe.
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