Editors’ Collection

Starters and Sides for Passover

Ideas for putting your matzo crackers to use plus other small bites that are sure to satisfy.

Armando Rafael for The New York Times. Food Stylist: Simon Andrews.

Recipes

Adobo Roasted Potatoes
Von Diaz
403 ratings with an average rating of 4 out of 5 stars
403
45 minutes
or to save this recipe.
Joan Nathan’s Matzo Ball Soup
Joan Nathan
2345 ratings with an average rating of 5 out of 5 stars
2,345
1¼ hours, plus 3 hours’ or overnight refrigeration
or to save this recipe.
Fried Artichokes
Joan Nathan
250 ratings with an average rating of 4 out of 5 stars
250
About 1 hour
or to save this recipe.
Haroseth
Joan Nathan, Alon Shaya
214 ratings with an average rating of 4 out of 5 stars
214
30 minutes
or to save this recipe.
Easy
Easy Roasted Carrots and Crispy Kale
Yossy Arefi
407 ratings with an average rating of 5 out of 5 stars
407
40 minutes
or to save this recipe.
Easy
Easy Matzo
Melissa Clark
339 ratings with an average rating of 4 out of 5 stars
339
30 minutes
or to save this recipe.
Roasted Broccoli
Lidey Heuck
2172 ratings with an average rating of 5 out of 5 stars
2,172
30 minutes
or to save this recipe.
Easy
Sweet Potatoes With Tsimmes Glaze
Susan Spungen
254 ratings with an average rating of 4 out of 5 stars
254
45 minutes
or to save this recipe.
Bitter Herbs Salad
Martha Rose Shulman
228 ratings with an average rating of 5 out of 5 stars
228
15 minutes
or to save this recipe.
Easy
Gefilte Fish
Joan Nathan
496 ratings with an average rating of 4 out of 5 stars
496
40 minutes
or to save this recipe.
Matzo Frittata
Susan Spungen
477 ratings with an average rating of 4 out of 5 stars
477
1 hour 15 minutes
or to save this recipe.
Olive Oil Mashed Potatoes
David Tanis
3800 ratings with an average rating of 5 out of 5 stars
3,800
20 minutes
or to save this recipe.
Tabbouleh With Apples, Walnuts and Pomegranates
Joan Nathan, Michael Solomonov
466 ratings with an average rating of 5 out of 5 stars
466
15 minutes
or to save this recipe.
Easy
Rainbow Potato Roast
Martha Rose Shulman
1123 ratings with an average rating of 5 out of 5 stars
1,123
1 hour
or to save this recipe.
Easy
Braised Greek Artichoke Bottoms with Lemon and Olive Oil
Martha Rose Shulman
80 ratings with an average rating of 4 out of 5 stars
80
45 minutes
or to save this recipe.
Provençal Haroseth for Passover
Joan Nathan
187 ratings with an average rating of 4 out of 5 stars
187
15 minutes
or to save this recipe.
Roasted Vegetables
Melissa Clark
1901 ratings with an average rating of 4 out of 5 stars
1,901
30 minutes to 1 hour
or to save this recipe.
Easy
Lemon-Garlic Kale Salad
Julia Moskin
10806 ratings with an average rating of 5 out of 5 stars
10,806
About 25 minutes
or to save this recipe.
Roasted Asparagus
Martha Rose Shulman
3472 ratings with an average rating of 5 out of 5 stars
3,472
20 minutes
or to save this recipe.
Easy
Whole Roasted Cauliflower With Pistachio Pesto
Susan Spungen
3071 ratings with an average rating of 4 out of 5 stars
3,071
1 hour
or to save this recipe.
Prepared Horseradish
Joan Nathan
205 ratings with an average rating of 4 out of 5 stars
205
20 minutes
or to save this recipe.
Easy
Green Bean, Artichoke and Radicchio Salad
Eric Kim
358 ratings with an average rating of 4 out of 5 stars
358
15 minutes
or to save this recipe.
Sweet Potato and Apple Kugel
Martha Rose Shulman
832 ratings with an average rating of 4 out of 5 stars
832
1 hour 30 minutes
or to save this recipe.
Healthy
Haroseth With Chestnuts, Pine Nuts, Pears and Dried Fruits
Joan Nathan
38 ratings with an average rating of 5 out of 5 stars
38
45 minutes
or to save this recipe.
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